I have one year of experience in a nail shop as a pedicurist and manicurist. Also, I have one month of training as a waitress, taking orders, working as a cashier, and washing dishes at a small brunch restaurant in Gold Coast during my holiday job to support my brother. I felt very interested and wanted to try, as well as learn and gain new experience in a different position than doing nails. My experience in the hospitality job is not much, but I am willing to study to gain and achieve new experiences, as well as a new workplace environment. My English is limited to work, but it is enough to understand and communicate with customers and other staff. Otherwise, I still keep learning and improving my second language to bring better efficiency in work.