Summary
Overview
Work History
Skills
Payment options.
Timeline
Generic

Ngoc Thien (Frank) Nguyen

Sydney,NSW

Summary

I have experience in working with both customers and in the kitchen for more than 2 years. Beside having the ability to multitasking and organizing (especially on rush hours), I am able to learn from mistakes to provide the best performances for your store/restaurants.

Overview

3
3
years of professional experience

Work History

Customer Service Cashier, Waitor and Kitchen Hand

McDonald's And Good Catch Cafe
Bathurst, NSW
01.2022 - 01.2025
  • Prepared meats, vegetables or desserts according to orders or instructions.
  • Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
  • Helped in setting up and cleaning up before and after service, ensuring a ready-to-use kitchen.
  • Provided customer service when necessary, addressing inquiries and ensuring satisfaction.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Restocked condiments on tables throughout restaurant dining room.
  • Communicated effectively with co-workers regarding daily tasks assigned.
  • Coordinated with other kitchen staff to ensure smooth operation and timely preparation of food.

Skills

  • Drawer management
  • Check processing
  • Order coordination
  • Stress management
  • Quality assurance
  • Multitasking and organization
  • Customer service

Payment options.

  • Cash-in-hand only

Timeline

Customer Service Cashier, Waitor and Kitchen Hand

McDonald's And Good Catch Cafe
01.2022 - 01.2025
Ngoc Thien (Frank) Nguyen