Adept at fostering positive customer relationships and enhancing team efficiency, my tenure at PHO A CHAU Restaurant showcased my strong teamwork and customer service skills. By prioritizing safety compliance and organizational excellence, I significantly contributed to a culture of attentive service and support, leading to improved client satisfaction and junior staff development. Focused and attentive Staff Member with good administrative, organizational and problem-solving abilities. Skilled at coordinating people, activities and documents. Dedicated to best-in-class work and productivity.
Personable and adaptable, well-qualified for contributing effectively in collaborative environment. Equipped with foundational knowledge in customer service and strong communication skills. Capable of quickly learning and applying new skills to create positive impact.
Use hygienics practices for food safety
Responsible Service of Alcohol program
Interact with customers