Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

NHAT Le DUONG (Rina)

Glen Waverley,VIC

Summary

-Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve goals.

-Quality-focused with good work ethic accustomed to busy foodservice settings. Offers great time management and inventory oversight skills leading to impressive results.

Overview

3
3
years of professional experience

Work History

Waitress

Lai Bakery
2023.06 - Current
  • Preparing and ensuring special requirements are ready for daily guests
  • Maintained positive relationships with customers to promote continued business opportunities.
  • Ensuring strict cleaning and food safety standards are followed

Kitchen Staff Member

The Shovel Show
2021.05 - 2023.02
  • Pizza maker
  • Prepared raw materials for cooking by cutting foods, cheese and preparing dough.
  • Rolled and shaped dough to correct sizes and shapes based on orders to fit in oven and cook evenly.
  • Daily examining the quality and availability of stock (e.g. food, spices & cooking equipment) and reporting any stock intake issues



Education

Diploma - Community Health Services

Stott's Colleges
South Melbourne, VIC

Advanced Diploma - Pharmacy

Thai Nguyen Medical College
Vietnam
10.2020

Skills

  • Customer Service
  • Safe Food Handling
  • Order Accuracy
  • Food Processing
  • Ingredient Preparation
  • Portion Control
  • Teamwork and Collaboration
  • Equipment Cleaning

Languages

Vietnamese
Native or Bilingual
English
Professional Working

Timeline

Waitress

Lai Bakery
2023.06 - Current

Kitchen Staff Member

The Shovel Show
2021.05 - 2023.02

Diploma - Community Health Services

Stott's Colleges

Advanced Diploma - Pharmacy

Thai Nguyen Medical College
NHAT Le DUONG (Rina)