Nhu Tung Nguyen
Bentley,WA
Summary
Highly motivated and customer-oriented individual with extensive experience in fast-paced restaurant environments. Possesses strong teamwork abilities and excellent communication skills, dedicated to delivering high-quality services and enhancing the overall guest experience. Committed to continuously gaining practical knowledge to deliver improved service in the hospitality sector.
Overview
1
1
year of professional experience
Work History
Waiter /Front of House Employee
Ancom Restaurant
06.2025 - Current
- Provided exceptional customer service, ensuring guest satisfaction through attentive and friendly interactions.
- Processed large customer orders accurately using POS system, managing transactions efficiently.
- Participated in peak hours, serving food and drinks to more than a hundred customers a night.
- Assisted in maintaining cleanliness and organization of dining area, contributing to positive dining experience.
Kitchen Hand
Vietnamese Street Food
05.2025 - 06.2025
- Prepared ingredients and maintained cleanliness in kitchen areas to ensure food safety standards.
- Assisted chefs in food preparation by following recipes and portion control guidelines.
- Operated kitchen equipment, including microwaves and ovens, adhering to safety protocols.
- Managed dishwashing duties, ensuring all utensils and cookware were sanitized effectively.
Education
-
Saigon Tourist Hospitality College:
10-2023
Skills
- Customer service
- Team collaboration
- Cleanliness
- Menu recommendations
- Order accuracy
- High volume dining
- Time management
- Dish preparation
Timeline
Waiter /Front of House Employee
Ancom Restaurant
06.2025 - Current
Kitchen Hand
Vietnamese Street Food
05.2025 - 06.2025
-
Saigon Tourist Hospitality College: