Summary
Overview
Work History
Education
Skills
Hobbies and Interests
References
Timeline
Generic

Nicholas Henderson

South Yarra,Australia

Summary

I bring nearly 20 years of customer service experience in both retail and hospitality. Throughout my career, I have held various management positions, where I developed strong problem solving abilities, precise organisational skills, high level of attention to detail and well rounded skills in team management. I collaborate well with colleagues and constantly acknowledged as a team player.

Overview

19
19
years of professional experience

Work History

Bar Supervisor

Entrecote
06.2018 - 09.2024
  • Staff training and supervision, (arranging masterclass' for staff to attend and general in-house training)
  • Interviewing and recruitment of new staff members
  • Cocktail list creation, weekly specials and menu content creation
  • Stock ordering (produce and alcohol)
  • Liaising with alcohol reps
  • End of shift reports
  • Dispersement of cash tips for entire restaurant
  • Bar prep for cocktails (dehydrating, fat washing, creating fresh syrups and batching)
  • General bar + cleaning duties, bar set up and pack down, performing monthly stock take, processing orders, settling customers bills, and general customer service

Head Bartender

Bowerbird
11.2017 - 04.2018
  • Bowerbird being a cocktail and gin specialist bar, I spent a lot time engaging with customers and upselling drinks to customers, while discussing and promoting local Victorian Gin
  • Bar prep for cocktails and batching, produce ordering
  • Processing orders and settling customer bills
  • Food handling (making charcuterie and cheese boards)
  • Venue set up and pack down
  • General bar duties + cleaning duties, nightly cash up, performing monthly stock take and general customer service

Bar Supervisor

Henry And The Fox
09.2016 - 11.2017
  • Staff training and supervision, (arranging masterclass' for staff to attend and general in-house training)
  • Cocktail list creation and menu content creation
  • Hosting my own in-house cocktail masterclass' for customers
  • Stock ordering (produce and alcohol)
  • Assisting with functions set up and pack down
  • Venue set up and pack down
  • General bar duties + cleaning duties, performing monthly stocktake and general customer service

Bar Manager

The Goldridge Hotel
11.2015 - 08.2016
  • Staff training, supervision and staff rostering
  • Cocktail list creation and menu content creation (promoting local beer)
  • Liaising with local alcohol reps
  • Stock ordering (produce and alcohol)
  • Assisted with hotel functions
  • End of shift cash up and reports
  • Section set up and pack down
  • Restaurant attendant duties including section hosting, settling bills, food and drink running
  • General bar duties, performing monthly stock take and general customer service

Section Waiter

Red Spice Road
04.2015 - 10.2015
  • General waiter duties, food and drink running, taking orders and settling bills, general customer service and section hosting
  • Restaurant set-up and pack down
  • Upselling food and beverage specials
  • Staff training

Food And Beverage Attendant

Holiday Inn Hotel
09.2013 - 10.2014
  • Restaurant attendant duties including section hosting, settling bills, food and drink running, and managing customer complaints
  • General bar duties, performing monthly stock take and general customer service
  • Assisted with hotel functions
  • Section set up and pack down
  • Training of new staff

Sales Assistant

River Island
11.2011 - 08.2013
  • Assisting customers in the sales of shoes and general upselling
  • Assisted with the monthly stock take and created a system to ensure stock are tidy and easy to locate
  • Liaising with visual merchandise manager to help assist with changes to in store section layouts
  • Serviced customers on the cash desk
  • Training and supervision of new staff
  • Occasionally would speak Dutch when necessary

Section Coordinator

Marks And Spencer
10.2005 - 09.2011
  • Staff training, supervising and staff rostering
  • Liaising with visual merchandise manager to help assist with changes to in store section layouts
  • General customer service, taking cash payments and processing refunds on cash tills
  • Handling of customer complaints

Education

HND (Higher National Diploma) - Music Producing And Sound Engineering

Glasgow City College
01.2009

High School -

Paisley Grammar School
01.2007

Skills

  • Organizational ability
  • Verbal and written communication
  • Team Collaboration
  • Staff Management
  • Service Coordination

Hobbies and Interests

  • In my spare time I love to play and write music, I can play three different instruments.
  • I also enjoy recording and mixing music.
  • I am very passionate about sports and used to play field hockey quite intensely and have represented my country (Scotland).

References

Available on Request

Timeline

Bar Supervisor

Entrecote
06.2018 - 09.2024

Head Bartender

Bowerbird
11.2017 - 04.2018

Bar Supervisor

Henry And The Fox
09.2016 - 11.2017

Bar Manager

The Goldridge Hotel
11.2015 - 08.2016

Section Waiter

Red Spice Road
04.2015 - 10.2015

Food And Beverage Attendant

Holiday Inn Hotel
09.2013 - 10.2014

Sales Assistant

River Island
11.2011 - 08.2013

Section Coordinator

Marks And Spencer
10.2005 - 09.2011

High School -

Paisley Grammar School

HND (Higher National Diploma) - Music Producing And Sound Engineering

Glasgow City College
Nicholas Henderson