Nikki Clarrise Dalangin
Sydney,NSW
Summary
An organized and motivated individual, eager to utilize time management and organizational skills across diverse settings. Seeking entry-level opportunities to enhance abilities while contributing to company growth.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Front of House Wait Staff Member
Hunter & Barrel
Parramatta, NSW
08.2023 - 09.2024
- Greeted guests and escorted them to tables.
- Took orders accurately and communicated with kitchen staff regarding order details.
- Checked in with guests throughout the meal to ensure satisfaction.
- Bussed tables, cleared dishes, refilled beverages, and reset tables for subsequent diners.
- Processed payments using a POS system; provided change as needed.
- Maintained knowledge of current menu items, specials, and promotions.
- Provided excellent customer service by anticipating guest needs and responding promptly to requests.
- Adhered to all safety protocols set forth by the restaurant management team.
Back of House Team Member
Oporto
North Sydney, NSW
11.2022 - 09.2024
- Assisted in the preparation of ingredients for dishes, including washing, chopping and marinating.
- Supported chefs in food production, ensuring that all dishes were cooked to customer satisfaction.
- Stocked kitchen with necessary supplies, such as food items and cleaning products.
- Ensured compliance with health and safety regulations within the kitchen environment.
Office Cleaner
BTJ Services Pty Ltd
North Sydney, NSW
09.2022 - 09.2024
- Swept and mopped floors throughout the office building.
- Dusted and wiped down all surfaces, including desks, shelves, computers, chairs, windowsills and baseboards.
- Emptied trash cans into larger containers for disposal.
- Cleaned bathrooms to ensure they were sanitary and stocked with supplies.
- Polished furniture and fixtures regularly.
Wait Staff Member
Butcher and the Farmer
Sydney, NSW
08.2022 - 06.2023
- Greeted and welcomed customers, providing them with menus.
- Ensured that all orders were taken correctly and in a timely manner.
- Provided excellent customer service to guests, ensuring they had an enjoyable experience.
- Prepared tables by setting up linens, silverware and glassware.
- Took beverage orders from patrons and served drinks promptly.
Owner
Incup Snack House
Bauan, Batangas, Philippines
06.2020 - 07.2021
- Managed daily operations of business, including hiring and training staff.
- Developed strategic plans to increase profitability and efficiency.
- Created marketing campaigns to attract new customers.
- Oversaw budgeting and financial management.
Education
Diploma of Hospitality Management -
Kingsford International Institute
Surry Hills, NSW08-2024
Certificate in Commercial Cookery -
Kingsford International Institute
Surry Hills, NSW01-2024
Bachelor of Science - Accounting And Business Management
University of Batangas
Batangas City, Philippines10-2015
Skills
- Professional Appearance
- Order Accuracy
- Table Setting
- Menu knowledge
- Team Collaboration
- Point of sale systems
- Handling Complaints
Certification
- Valid RSA
- Food Safety Supervisor Certificate
References
References available upon request.
Timeline
Front of House Wait Staff Member
Hunter & Barrel
08.2023 - 09.2024
Back of House Team Member
Oporto
11.2022 - 09.2024
Office Cleaner
BTJ Services Pty Ltd
09.2022 - 09.2024
Wait Staff Member
Butcher and the Farmer
08.2022 - 06.2023
Owner
Incup Snack House
06.2020 - 07.2021
- Valid RSA
- Food Safety Supervisor Certificate
Diploma of Hospitality Management -
Kingsford International Institute
Certificate in Commercial Cookery -
Kingsford International Institute
Bachelor of Science - Accounting And Business Management
University of Batangas
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