Summary
Overview
Work History
Education
Skills
Extracurricular Interest
References
Timeline
Generic

NI KOMANG DEWI NIRBAYA UTAMI

Stratton,WA

Summary

Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.

Overview

4
4
years of professional experience

Work History

Cook

Argyle Bar & Restaurant
06.2023 - Current
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.

Cook

La Tazza Cafe
05.2023 - Current
  • Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.

Cook

Made by Julia Restaurant
08.2022 - 03.2023

Butler

Leon VillaUbud
04.2020 - 08.2022

Education

Cert III and IV in Commercial Cookery (Australian Professional Skill Institute)
02.2024

English Language Education Study Program Faculty of Teacher Training and Education (Mahasaraswati University)
02.2023

SMK Negeri 1 Mas Ubud (Hospitality)
05.2018

Skills

  • Dedicated and committed to the position offered
  • Ability to meet deadlines and work under pressure
  • Strongly motivated, enthusiastic, and willing to learn
  • Easy to work with and able to work collaboratively in a team effort
  • Strong customer focus
  • Fluency in English and Indonesian in all areas of oral and written
  • Effective and knowledgeable in working with cultural/social differences
  • Native familiarity with Asian culture
  • Familiar with Vegan Vegetarian food
  • Can Do’ Attitude

Extracurricular Interest

  • Cooking
  • Travelling
  • Sports

References

  • Sibo, Argyle Bar & Restaurant, +61 484 181 400
  • Tammy Lee, Jamaica Blue Café Midland Gate, 0434522785
  • Julia, Made by Julia Restaurant (owner), 081239596767

Timeline

Cook

Argyle Bar & Restaurant
06.2023 - Current

Cook

La Tazza Cafe
05.2023 - Current

Cook

Made by Julia Restaurant
08.2022 - 03.2023

Butler

Leon VillaUbud
04.2020 - 08.2022

Cert III and IV in Commercial Cookery (Australian Professional Skill Institute)

English Language Education Study Program Faculty of Teacher Training and Education (Mahasaraswati University)

SMK Negeri 1 Mas Ubud (Hospitality)
NI KOMANG DEWI NIRBAYA UTAMI