Dedicated and adaptable individual with a strong work ethic and a passion for food preparation and culinary arts. Possesses excellent organizational skills, attention to detail, and quick learning abilities to contribute effectively to a dynamic restaurant kitchen team. Demonstrates a positive attitude, excellent communication skills, and a commitment to delivering high-quality service. Ready to embrace new challenges and grow professionally in the culinary industry.
Responsible cleaner in domestic cleaning and customer service. A solid team player with an upbeat, positive attitude, and strong work ethics.
- certificate of National Hand Hygiene Initiative (NHHI) online learning module
- certificate of Department of Health’s Infection prevention and control (IPC) e learning module
- certificate of National Hand Hygiene Initiative (NHHI) online learning module
- certificate of Department of Health’s Infection prevention and control (IPC) e learning module