Summary
Overview
Work History
Education
Skills
Personal Information
Home Baker
References
Timeline
Generic
Nimna Roshini Fernando

Nimna Roshini Fernando

403/100 Plenty Road Preston VIC,Australia

Summary

Adaptable professional with a quick-learning ability and a talent for adjusting to new environments. Skilled in rapidly acquiring new knowledge and applying it effectively. Driven by a passion for continuous learning and successfully navigating change.

Overview

14
14
years of professional experience

Work History

Beverage Attendant Grade 2

Fonda Mexican
Melbourne 3000 VIC, Australia
03.2025 - Current
  • Taco / Larder / Fryer/ Grill / Dish / Prep

Kitchen Attendant

Village Green Hotel
Mulgrave 3170 VIC, Australia
07.2024 - Current
  • Salad & Dessert section
  • Desserts - Chocolate Mousse/ Panna Cotta / Fruit salad / Cream
  • Salad – Caesar salad / Potato Salad / Beetroot Salad / Seafood Salad / Garden Salad / Coleslaw
  • Sources – Cocktail sauce/ Mussels sauce
  • Fryer (Buffet Kitchen) / Making Pizza
  • Server (Buffet)

Dish / Prep / Takeaway

Hop & Spice Restaurant
Braybrook, Australia
09.2023 - 05.2024
  • Making Sri Lankan Desserts / Cakes

Junior Executive

Citizens Development Business Finance PLC
, Sri Lanka
01.2011 - 12.2020

Education

G.C.E. Advanced Level Examination -

Dhammissara National College
Nattandiya, Sri Lanka
01.2009

G.C.E. Ordinary Level Examination -

Lourdes College
Nattandiya, Sri Lanka
01.2006

Some College (No Degree) - Information Technology

Vocational Training Authority of Sri Lanka
Marawila

Diploma of Hospitality Management -

IBM Institute
Broadmeadows 3047 VIC

International Cookery -

Negombo International Hotel School
Negombo, Sri Lanka

Diploma in sugar flowers/ structure/ cake decorating -

Queen of Cake Academy
Sri Lanka

BTEC Level 7 Diploma (PGD) - Strategic Management and Leadership

E-Soft Metro Campus
Kurunegala, Sri Lanka

Skills

  • Teamwork skills
  • Computer skills
  • Team collaboration
  • Food safety
  • Customer service
  • Communication skills
  • Stock rotation
  • Kitchen organization
  • Time management

Personal Information

  • Date of Birth: 08/24/90
  • Gender: Female
  • Nationality: Sri Lankan
  • Marital Status: Married

Home Baker

  • Maintaining a social media platform (Facebook page) in the name of 'Glorious Cakes' as my own cake business Page link - https://www.facebook.com/share/14LPLTA5FRd/

References

References available upon request.

Timeline

Beverage Attendant Grade 2

Fonda Mexican
03.2025 - Current

Kitchen Attendant

Village Green Hotel
07.2024 - Current

Dish / Prep / Takeaway

Hop & Spice Restaurant
09.2023 - 05.2024

Junior Executive

Citizens Development Business Finance PLC
01.2011 - 12.2020

G.C.E. Advanced Level Examination -

Dhammissara National College

G.C.E. Ordinary Level Examination -

Lourdes College

Some College (No Degree) - Information Technology

Vocational Training Authority of Sri Lanka

Diploma of Hospitality Management -

IBM Institute

International Cookery -

Negombo International Hotel School

Diploma in sugar flowers/ structure/ cake decorating -

Queen of Cake Academy

BTEC Level 7 Diploma (PGD) - Strategic Management and Leadership

E-Soft Metro Campus
Nimna Roshini Fernando