Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic
Ninon Guedria

Ninon Guedria

Alexandra Headland,QLD

Summary

Reliable person takes pride in delivering efficient and high-quality operations. Excellent communicator works effectively with owners and team members. Quick and eager learner willing to take on additional tasks when required.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Head Hostess/Waitress

Luna Lu
04.2024 - 09.2024
  • Greeted guests upon arrival and escorted them to their tables.
  • Assisted with seating arrangements for large groups and special occasions.
  • Operated cash registers to accept payments for food and beverages.
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.

Waitress Supervisor

Delizioso
10.2022 - 03.2024
  • Managed table turnover rate effectively allowing for more guests served per shift.
  • Ensured timely delivery of food orders by closely monitoring kitchen processes and collaborating with chefs to resolve any issues efficiently.
  • Assisted in hiring and training new waitstaff, ensuring excellent service levels were maintained at all times.
  • Enhanced customer satisfaction by efficiently managing waitstaff schedules and ensuring optimal coverage during peak hours.

Receptionist

Plaza Hotel Capitole Toulouse
03.2022 - 10.2022
  • Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
  • Confirmed appointments, communicated with clients, and updated client records.
  • Kept reception area clean and neat to give visitors positive first impression.
  • Resolved customer problems and complaints.

Cook's Assistant

La Mie Câline
10.2020 - 03.2021
  • Worked with chef to prepare daily food specials and other supplies.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Worked on salads, desserts and meat preparation to increase kitchen speed.

Education

Bachelor Of Law - Law And Politic Science

Institut Catholique De Toulouse
Toulouse, France
05.2022

Skills

  • Task Delegation
  • Complaint Handling
  • Order Accuracy
  • Customer Service
  • Order Taking
  • Conflict Resolution
  • Safe Food Handling
  • Dining area maintenance
  • Guest Relations
  • Exceptional communication
  • High-volume dining
  • Wine service
  • Staff Management
  • Greeting and Seating Guests
  • Team Collaboration
  • Reservations Coordination
  • Recruitment

Certification

ENGLISH - Full Professional

FRENCH - Native

SPANISH - Elementary

Timeline

Head Hostess/Waitress

Luna Lu
04.2024 - 09.2024

Waitress Supervisor

Delizioso
10.2022 - 03.2024

Receptionist

Plaza Hotel Capitole Toulouse
03.2022 - 10.2022

Cook's Assistant

La Mie Câline
10.2020 - 03.2021

Bachelor Of Law - Law And Politic Science

Institut Catholique De Toulouse
Ninon Guedria