Summary
Overview
Work History
Education
Skills
Placeofbirth
Personal Information
Languages
Roles And Responsibilities
Timeline
Generic

Niranjan Sharma

Penshurst,NSW

Summary

Dynamic, resourceful and skilled executive head chef with several years of success in fine dining, casual dining and catering. Quality-focused and efficient professional adept at preparing and plating food in high-energy, fast-paced kitchens.

Overview

5
5
years of professional experience

Work History

Head Chef

Mangia e Bevi
Rose Bay, NSW
11.2021 - Current
  • reference : John Abraham (owner/manager)-0419254950

Chef

Pizza Riccardo
Narrabeen, NSW
03.2020 - 11.2021
  • reference: Dipesh (Manager)- 0475632497

Chef

The Newport
Newport, NSW
06.2019 - 02.2020
  • reference: Mario (Head chef)- 0403553137

Education

Certificate IV in Commercial Cookery -

Choice Business College
Parramatta, NSW
06-2021

Skills

  • Pizza / Pasta
  • Desserts
  • Leadership
  • Hygiene Awareness
  • Sustainable practices
  • Special Event Catering
  • Food Trend Awareness
  • Seasonal Menu Planning
  • Budgeting and cost control
  • Resource Management
  • Culinary techniques

Placeofbirth

Hetauda, Nepal

Personal Information

  • Niranjan sharma
  • Date of Birth: 12/11/1996
  • Nationality: Nepalese

Languages

English
Full Professional
Nepali
Native/ Bilingual

Roles And Responsibilities

  • Ensuring that kitchen staff adhere to quality, hygiene and cleanliness standards
  • Staying up-to-date with culinary trends and kitchen processes
  • Dealing with suppliers and ensuring that they supply quality goods at affordable prices
  • Managing the inventory and ordering stock as needed
  • organizing the maintenance of kitchen equipment and organising repairs when needed
  • Handling staff issues, such as sick leave and attendance, and taking disciplinary action when necessary
  • Developing new dishes and overhauling menus to attract more clientele
  • Ensuring that guests receive excellent service and enjoy their culinary experience

Timeline

Head Chef

Mangia e Bevi
11.2021 - Current

Chef

Pizza Riccardo
03.2020 - 11.2021

Chef

The Newport
06.2019 - 02.2020

Certificate IV in Commercial Cookery -

Choice Business College
Niranjan Sharma