Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.
Overview
6
6
years of professional experience
Work History
Kitchen Hand
Kopi Time
06.2023 - Current
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Chopped vegetables, cut up fruit, and prepared sauces.
Transported food items from storage areas to kitchen for prepping.
Plated and presented food following chef requirements.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Kitchen Hand
Grand 7
12.2020 - 10.2022
Maintained clean and well-organized kitchen areas to promote efficiency
Unboxed, stored and organized incoming kitchen supplies with every delivery
Backed up kitchen team members during heavy work periods to maximize team coverage
Studied methods of coworkers, successfully learning kitchen and food service skills
Restocked main kitchen areas with items from shelves, coolers and freezers.
Crew Member
Peppermint Cafe
02.2019 - 11.2020
Kept restaurant lobby, front counter and restrooms neat and clean throughout shift
Wiped down tables and equipment, swept and refilled stock
Served food quickly for positive guest experiences
Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person
Packaged menu items into bags or trays and placed drink orders into carriers.
Education
Diploma - Commercial Cookery
Stanley College
Perth, WA
08.2025
Bachelor of Commerce - Accounting And Finance
National School of Business
Colombo, Sri Lanka
02.2023
Skills
Kitchen Staff Support
Tray Assembly
Cleaning and Sanitizing
Decision Making
Customer Service
Relationship Building
Problem Solving
Quality Control
Sanitization Protocols
Workstation Sanitation
Refrees
Available Upon Request
Timeline
Kitchen Hand
Kopi Time
06.2023 - Current
Kitchen Hand
Grand 7
12.2020 - 10.2022
Crew Member
Peppermint Cafe
02.2019 - 11.2020
Diploma - Commercial Cookery
Stanley College
Bachelor of Commerce - Accounting And Finance
National School of Business
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