Numan Ramzan
Como,WA
Summary
Driven and adaptable, I excelled in fast-paced environments during my internships at Four Points by Sheraton, mastering both culinary skills and team collaboration. Recognized for rapid learning and effective communication, I seamlessly integrated academic knowledge with practical application, achieving commendable feedback for my growth and proactive contributions in kitchen operations.
Overview
2
2
years of professional experience
Work History
Internship Student
Four Points By Sheraton
08.2023 - 09.2023
- Worked at grill and oven.
- I help in preparation for service.
- Received positive feedback from supervisors, reflecting a strong commitment to personal growth and development throughout the internship program.
- Gained practical experience in various aspects of the field, applying academic knowledge to real-world situations.
Internship Student
Four Point by Sheraton
02.2023 - 04.2023
- I help in prep for morning , Lunch and dinner
- I help in Pizza section ( making pizza dough , making pizza from dough and ready pizza for service).
- I help as a kitchen hand with Chef de partie during service.
- I help in manage cold room and freezer (wrap the containers, expiry dates and cleaning of cold room and freezer).
- I help in manage the delivery stock (store the delivery in cold room, dry store and freezer)
Dishwasher
Fusion 6 Wembley
02.2022 - 07.2022
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Followed Head Chef and manager instructions to complete tasks on time.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
Education
Commercial Cookery And Hospitality
PERTH COLLEGE OF BUSINESS AND TECHNOLOGY
Perth, WA03.2024
Skills
- Fast Learner
- Team worker
- Good communication
- keen to learn new things
Timeline
Internship Student
Four Points By Sheraton
08.2023 - 09.2023
Internship Student
Four Point by Sheraton
02.2023 - 04.2023
Dishwasher
Fusion 6 Wembley
02.2022 - 07.2022
Commercial Cookery And Hospitality
PERTH COLLEGE OF BUSINESS AND TECHNOLOGY
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