NUR FATIMAH

I have worked in a meat factory in Australia more than one year, it was a very tough and enjoyable experience due to the good working environment. I have done many things such as scaling meat, labeling meat, recording and inputting meat data and meat weight boxes, etc. When I was15 years old, I also had a family business with my mother, starting from drying coffee, roasting coffee, grinding coffee and selling coffee, we usually produced 30 kg of coffee per week. With this experience, I will do my best wherever I work, because my previous work experience was tough and my fighting spirit was great.