Summary
Overview
Work History
Education
Skills
Timeline
Generic

Paisan Pankaew

Sydney,NSW

Summary

Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations.

Overview

11
11
years of professional experience

Work History

Chef

Bean Sisters Cafe
Sydney , NSW
2022.05 - Current
  • Planned menus, ordered supplies and managed kitchen staff.
  • Managed kitchen staff and delegated responsibilities for different food production stages.

Chef Assistant

Nikaido Yakiniku (Japanese)
Neutral Bay , NSW
2020.07 - 2022.05
  • Followed recipes to prepare sauces, soups, entrees, desserts, and other food items.
  • Displayed a positive attitude while working under pressure in a busy environment.

Chef

Shenkin cafe
Enmore , NSW
2017.06 - 2020.05
  • Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
  • Managed daily operations of the kitchen including scheduling shifts for staff.

Chef

Stir Crazy Thai
Neutral Bay , NSW
2013.12 - 2016.02
  • Managed a main course cooking station.
  • Provided instructions for cooking assistants.
  • Adhered to budget guidelines when purchasing ingredients and equipment.

Cook's Assistant

Passello restaurant (Italian)
Sydney , NSW
2014.11 - 2015.10
  • Assisted in prepping ingredients for meals by washing, peeling, and cutting vegetables.
  • Carried out basic cooking duties such as reducing sauces and parboiling food.
  • Ensured that kitchen was kept clean at all times by sweeping floors, washing surfaces.

Education

Certificate IV in Commercial Cookery -

Australian International College
Sydney, NSW
2023-12

Advanced Diploma of Business -

The Management School Sydney
Sydney, NSW
2020-05

Advanced Diploma of Hospitality -

SBTA
Sydney, NSW
2017-01

Skills

  • Staff Coordination
  • Regulatory Compliance
  • Dish preparation
  • Pantry restocking
  • Resource Management
  • Workflow Optimization
  • Food safety and sanitation
  • Cost Control

Timeline

Chef

Bean Sisters Cafe
2022.05 - Current

Chef Assistant

Nikaido Yakiniku (Japanese)
2020.07 - 2022.05

Chef

Shenkin cafe
2017.06 - 2020.05

Cook's Assistant

Passello restaurant (Italian)
2014.11 - 2015.10

Chef

Stir Crazy Thai
2013.12 - 2016.02

Certificate IV in Commercial Cookery -

Australian International College

Advanced Diploma of Business -

The Management School Sydney

Advanced Diploma of Hospitality -

SBTA
Paisan Pankaew