Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Paris Marr

Bar Beach

Summary

Dedicated childcare professional with extensive experience in both hospitality and education, seeking a fast-paced role where I can apply my diverse skillset and make a meaningful contribution as a reliable team member. Confident, hardworking, and highly organised, with proven abilities in teamwork, leadership, and problem-solving. Committed to continuous learning and professional growth, with a strong focus on creating positive environments and supporting the success of my workplace.

Overview

2026
2026
years of professional experience
1
1
Certification

Work History

Florist

Belflora
2025 - Current
  • Applied strong knowledge of flowers and greenery to create tailored arrangements for a variety of occasions. Collaborated with customers to design within budget and preferences, processed orders, and ensured timely delivery. Crafted unique floral designs using professional techniques and trained new staff in flower care and longevity.

Educator

St Nicholas OOSH
2024 - Current
  • Built rapport with new students and developed strong relationships with families by engaging at the child’s level, fostering trust through shared interests, and maintaining open communication to create a positive environment where children could thrive.

Educational leader and assistant coordinator

Wallsend OOSH
01.2021 - 2025
  • My interpersonal and leadership skills have been strengthened while serving as a primary caretaker for children aged five to twelve. Working closely with my team, I have fostered the self-development and education of the children in my care, earning the trust of both parents and employers. My responsibilities have included supervising, encouraging children in need, developing the program cycle/ menu, administering medication, and providing first aid tasks that require vigilance and a strong sense of responsibility.
  • In addition to planning and delivering tailored educational programs aligned with ACECQA standards, I have actively promoted a positive work culture, encouraging both students and staff to thrive. I have overseen the maintenance and funding of facilities and resources to provide a safe and inclusive environment that nurtures the children’s learning. My interpersonal skills have flourished as I work to facilitate the children’s autonomy through play-based learning. I have also engaged in professional developments to enhance my expertise and have contributed to key initiatives, including the Quality Improvement Plan, policy renewal, self-assessment and the hiring of new staff.

Front of house

Euro Patisserie
01.2019 - 01.2021
  • Developed strong organisational, efficiency, and customer-oriented skills essential for thriving in a fast-paced, high-pressure environment. My ability to multitask and manage time effectively allowed me to deliver excellent, consistent results in customer service.
  • My responsibilities included table waiting, cash handling, food handling, and barista duties, all while maintaining a keen attention to detail, particularly in stocking cake cabinets. I communicated promptly and constructively with management regarding product quality and customer feedback, ensuring a smooth operation.
  • I fostered a warm and inviting atmosphere for customers, escorting them to tables as soon as possible. Additionally, I assisted in training new staff on service standards and proper procedures.

Team trainer

KFC Palais
01.2016 - 01.2021
  • During my five years at KFC, I honed my skills in teamwork, leadership, time management, and customer service. Through my dedication and performance, I earned the trust of my superiors and was appointed as Team Trainer.
  • In this role, I was responsible for cash handling, maintaining cleanliness, organizing the team, and solving problems in a high-pressure environment. I directed and oversaw co-workers to ensure smooth operations while delivering exceptional customer service. Additionally, I led orientations for new hires, introducing them to the company culture, policies, and expectations, fostering a welcoming and productive workplace. My time at KFC provided me with a strong foundation in both individual and team dynamics, preparing me for future challenges in the fast-paced industries.

Education

Bachelor of Education - Primary And Early Childhood

University of Newcastle
01.2027

Certificate 3 - Floristry

Kurri Kurri TAFE
01.2024

Graduated Year 12 -

St Francis Xavier
01.2020

Skills

  • Problem Solving
  • Teamwork
  • Communication
  • Leadership
  • Effective Time Management
  • Reliability

Certification

  • First aid/CPR
  • Child protection
  • Police check
  • NDIS workers screening
  • Eat smart play smart
  • Practical diabetes for childcare workers
  • Food handlers
  • Self regulation- identify-reflect- respond
  • Practical approaches to programming

Timeline

Educational leader and assistant coordinator

Wallsend OOSH
01.2021 - 2025

Front of house

Euro Patisserie
01.2019 - 01.2021

Team trainer

KFC Palais
01.2016 - 01.2021

Certificate 3 - Floristry

Kurri Kurri TAFE

Florist

Belflora
2025 - Current

Educator

St Nicholas OOSH
2024 - Current

Bachelor of Education - Primary And Early Childhood

University of Newcastle

Graduated Year 12 -

St Francis Xavier
Paris Marr