Parminder Singh
Sandy Beach,NSW
Summary
Proven track record of enhancing operational efficiency and customer satisfaction at Taste Of North India through expert multitasking and exceptional customer service. Skilled in maintaining cleanliness and safety, with a knack for teamwork and collaboration. Achieved significant improvements in service delivery by leveraging strong communication and time management skills. Skilled Labor Worker with strong track record of success in maintenance, repair and general labor. Multitasks and works well in fast-paced, high-volume environments. Flexible work and shift schedule with expertise operating basic hand and power tools. Excellent work performance in individual and team roles combined with superior attendance record.
Overview
2
2
years of professional experience
Work History
Worker
Fourwoods Enterprises
02.2022 - 01.2024
- Worked fast to complete tasks and meet daily deadlines.
- Followed instructions and procedures to complete assigned tasks.
- Maintained work areas by cleaning and straightening for maximum productivity and safety.
- Cleaned and straightened work areas to maximize productivity and safety.
Food Service Worker
Taste Of North India
02.2022 - 06.2023
- Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Maintained safety standards by properly handling food and adhering to sanitation guidelines.
Education
No Degree - Commercial Cookery
Bryans Peach Institute
Gold Coast, QLD01.2025
Skills
- Cleaning
- Customer Service
- Restocking skills
- Customer Relations
- Materials Loading
- Maintenance understanding
- Equipment Maintenance
- Teamwork and Collaboration
- Multitasking
- Time Management
Additional Information
Reference
Pritpal singh [ restaurant owner ] 0412 274 445
Tertia Geldenhuys [ manager ] 0447 339 459
Languages
English
Professional Working
Punjabi
Full Professional
Timeline
Worker
Fourwoods Enterprises
02.2022 - 01.2024
Food Service Worker
Taste Of North India
02.2022 - 06.2023
No Degree - Commercial Cookery
Bryans Peach Institute
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