Patrick Dunn

- Had to quit after almost two months due to unrelated mental health issues (resolved)

• Detail-oriented individual with experience in fast food and counter service, excelling in order handling and customer satisfaction. Maintained cleanliness standards and managed inventory to support operational efficiency in fast-paced settings. Excels in team collaboration and enhanced service speed and quality through organizational methods.
• Cleaned restaurant area by sweeping floors, wiping tables and emptying waste bins.
• Maintained clean workstations, dining areas, and equipment throughout shifts.
• Operated front counter and drive-thru POS systems for accurate order taking.
• Restocked ingredients, packaging, and supplies for continuous service flow.