Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Paula Alejandra Posada Parra

Brisbane,QLD

Summary

Accomplished Assistant Head Baker at Panaderia El Coquito, where I led a team of 5 to enhance efficiency and product quality. Skilled in food safety and inventory management, I excel in creating innovative recipes and fostering a collaborative work environment.

Experienced and passionate baker with over 5 years of experience in the bakery industry. Seeking an opportunity to apply my skills and knowledge in a renowned bakery in Brisbane, Australia

Overview

6
6
years of professional experience

Work History

Assistant Head Baker

Panaderia El Coquito
01.2017 - 12.2019

- Developed and perfected recipes for a variety of artisanal breads and pastry products.
- Managed ingredient inventory, ensuring the freshness and quality of products.
- Supervised and trained a team of 5 bakers, improving efficiency and teamwork quality.
- Implemented food safety practices and equipment maintenance.

Baker

Los Hornitos
01.2014 - 12.2016

- Prepared and baked a wide range of breads and pastry products following traditional and modern recipes.
- Collaborated in designing new products to increase sales and meet customer demands.
- Maintained a clean and orderly work environment, complying with all health and safety regulations.
- Assisted and advised customers about our products, enhancing their shopping experience.

Education

No Degree - Bussiness Administration

GREYSTONE COLLEGE
Brisbane, QLD
03.2023

Certifcate - English

TAFE Queensland
Brisbane, QLD
2020

Bachelor - Lawyer

Universidad Santo Tomas
Colombis
07.2019

Skills

  • Strong Communication Skills
  • Staff Training and Development
  • Quality control knowledge
  • Continuous Improvement Mindset
  • Extensive knowledge in making artisanal breads and pastry products
  • Experience in inventory management and quality control
  • Ability to work in a team and lead projects
  • Knowledge of food safety regulations and equipment maintenance
  • Skill in creating and testing new recipes

Languages

Spanish
Native or Bilingual
English
Professional Working

Timeline

Assistant Head Baker

Panaderia El Coquito
01.2017 - 12.2019

Baker

Los Hornitos
01.2014 - 12.2016

No Degree - Bussiness Administration

GREYSTONE COLLEGE

Certifcate - English

TAFE Queensland

Bachelor - Lawyer

Universidad Santo Tomas
Paula Alejandra Posada Parra