Paul Jason Balanay

Dedicated and passionate professional chef with over a decade of experience in high-paced culinary environments across Australia, the Philippines, and the United States. Skilled in leading kitchen operations, managing teams, and maintaining high standards under pressure. Now seeking to leverage culinary expertise, cultural adaptability, and a strong work ethic in the nonprofit or humanitarian sector, with a focus on food security, disaster relief, and community nutrition initiatives.

Driven by a desire to serve and uplift others, I am ready to contribute wherever needed within a humanitarian or nonprofit organization. While I bring a strong culinary background, I am open and willing to take on any role—whether it's logistics, community support, operations, or food service—where I can be of help. My focus is on being adaptable, dependable, and fully engaged in the mission to support vulnerable communities.