To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
2
2
years of professional experience
Work History
Refrigeration and Air Conditioning Apprentice
Hawkesbury Refrigeration
11.2023 - Current
Worked under guidance of experienced professionals to learn trade best practices and techniques.
Demonstrated eagerness to learn by asking questions and seeking clarification when necessary.
Enhanced practical skills by assisting experienced professionals in various tasks.
Learned proper and safe use and maintenance of power tools, hand tools and safety equipment.
Prepared worksite by setting up required tools and supplies.
Exhibited strong work ethic by consistently arriving on time, completing tasks diligently.
Built strong relationships with team members and supervisors, fostering a positive work environment.
Pool Technician
Poolside Solutions
04.2023 - 11.2023
Completed maintenance on pump and filters, including rinsing and bleeding off air, back-washing pools and checking baskets
Scrubbed stairs and pool surfaces to remove accumulated buildup of algae and other materials
Identified and addressed structural issues
Maintained safe pool environments by checking and balancing chemicals
Kept pools in good working order with regular maintenance and timely repairs
Minimized risks during repairs by following proper procedures for electrical and mechanical work
Satisfied customers with prompt service for routine and emergency needs
Removed stains from different fabrics with spray guns and cleaning fluid.
Fast Food Worker
Mcdonalds
12.2021 - 04.2023
Contributed to positive restaurant reputation by greeting and serving customers with professionalism
Managed orders from start to finish, verifying quality and quantity before bagging customer items
Relayed orders to kitchen staff with high accuracy and speed
Prepared and served cold and hot beverages
Used slow periods to stock supplies and prepare ingredients
Complied with food safety and sanitation regulations for [Type] establishment.