Peerayut Petkarn
Dunsborough,WA
Summary
Detail-oriented cook and laborer with a proven track record in improving team collaboration and efficiency. Committed to delivering quality service and addressing customer needs effectively.
Overview
11
11
years of professional experience
Work History
gardening eagle bay
David pidek Natalie venosi
dunsborough , wa
01.2026 - Current
- Executed daily tasks with accuracy and efficiency to support overall operations.
- Presented innovative ideas and solutions that improved team collaboration and project outcomes.
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
- Addressed customer requests and inquiries to enhance overall satisfaction.
- Collaborated closely with team members to achieve project objectives and meet deadlines.
- Exceeded customer satisfaction by finding creative solutions to problems.
- Prioritized and organized tasks to efficiently accomplish service goals.
- Identified needs of customers promptly and efficiently.
cook
Thai papaya
dunsborough, wa
12.2025 - Current
- Prepared authentic Thai dishes using traditional cooking techniques.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Trained new kitchen staff on recipes and daily operations procedures.
- Collaborated with team members to ensure timely service during peak hours.
- Contributed to menu planning by suggesting seasonal ingredients and dishes to enhance offerings.
- Monitored food safety practices, including proper cooking temperatures and storage.
- Followed established procedures and requirements for safe food handling, storage and service.
- Chopped, diced and sliced vegetables and fruit ahead of rush periods.
- Used standardized recipes and other instructions to prepare food.
- Managed portion control using correct utensils during preparation and plating.
- Coordinated orders to expedite food from kitchen according to cook time and delivery time.
- Set up and performed initial prep work for soups, sauces, and salads.
- Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
- Enforced proper sanitation practices to prevent spoiling or contamination of foods.
- Operated kitchen equipment safely, ensuring functionality and cleanliness.
- Organized storage areas for efficient usage of space.
- Monitored stock levels of food items and placed orders to maintain inventory and prevent shortages.
- Regularly ordered supplies to keep kitchen inventory stocked and ready for daily operations.
- Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
- Wrapped, dated and labeled food items in storage for safety and freshness.
- Addressed customer complaints regarding food quality and service to ensure satisfaction.
- Carried pans and trays of food to and from work stations, stove, and refrigerator.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
- Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
labourer civil works
dunsborough driveways
dunsborough, wa
12.2025 - Current
- Operated machinery for asphalt and concrete paving tasks.
- Prepared job sites for driveway installations, ensuring readiness for project execution.
- Ensured proper drainage and grading during driveway installations.
- Prepared and mixed concrete, asphalt, and gravel to ensure proper consistency for installation.
- Loaded and unloaded materials for construction activities.
- Followed safety protocols to maintain a secure work environment.
- Collaborated with team members to enhance workflow and achieve project milestones.
- Worked with team members to ensure efficient workflow throughout the day.
- Communicated effectively with supervisors and coworkers throughout projects.
- Performed physical activities requiring heavy lifting, walking and standing for long periods of time.
- Operated and maintained a variety of equipment including hand and power tools.
- Used picks and shovels to dig, spread, and level dirt and gravel.
- Transported heavy items from one location to another using hand trucks or carts.
- Maintained tools and equipment in good working condition.
cook
bamboo spice
dunsborough, wa
06.2015 - 04.2024
- Prepared authentic Thai dishes using traditional cooking techniques.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Collaborated with team members to ensure timely service during peak hours.
- Trained new kitchen staff on recipes and daily operations procedures.
- Chopped, diced and sliced vegetables and fruit ahead of rush periods.
- Set up and performed initial prep work for soups, sauces, and salads.
- Used standardized recipes and other instructions to prepare food.
- Monitored food safety practices, including proper cooking temperatures and storage.
- Enforced proper sanitation practices to prevent spoiling or contamination of foods.
- Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
- Operated kitchen equipment safely, ensuring functionality and cleanliness.
- Managed inventory by tracking supplies and placing orders.
- Monitored stock levels of food items and ordered more when necessary.
- Wrapped, dated and labeled food items in storage for safety and freshness.
- Followed established procedures and requirements for safe food handling, storage and service.
- Managed portion control using correct utensils during preparation and plating.
- Adjusted seasonings of dishes during cooking process in order to enhance flavors.
- Coordinated order flow to ensure timely food delivery based on cook and delivery times.
- Resolved customer complaints regarding food quality or services provided.
- Trained and guided kitchen staff to enhance service quality and overall kitchen performance.
- Set up work stations prior to opening to minimize prep time.
- Verified completed food orders to ensure accuracy in quantity and quality before service.
- Monitored temperatures of prepared food and cold-storage areas.
- Handled advanced thawing and food pre-preparation for upcoming meals.
- Monitored temperatures of prepared food and cold-storage areas.
- Handled advanced thawing and food pre-preparation for upcoming meals.
Education
High School Diploma -
Rajaprajanugroh High School
Udon Thani Thailand12-2014
Some College (No Degree) - English
Busselton Tafe
Busselton, WASkills
- Equipment operation
- Safety compliance
- Time management
- Team collaboration
- Problem solving
- Innovative thinking
Languages
Thai
Professional
English
Limited
Timeline
gardening eagle bay
David pidek Natalie venosi
01.2026 - Current
cook
Thai papaya
12.2025 - Current
labourer civil works
dunsborough driveways
12.2025 - Current
cook
bamboo spice
06.2015 - 04.2024
High School Diploma -
Rajaprajanugroh High School
Some College (No Degree) - English
Busselton Tafe