Overview
Work History
Education
Skills
References
Timeline
Generic

Philip Crompton

Five Dock,NSW

Overview

8
8
years of professional experience

Work History

Assistant Store Manager

Friendly Grocer
01.2024 - 06.2024
  • Managed cash registers efficiently, ensuring accurate transactions, balancing drawers daily, and minimizing discrepancies.
  • Managed opening and closing procedures and recommended changes to enhance efficiency of daily activities.
  • Enhanced store appearance for increased sales by maintaining cleanliness and implementing strategic merchandise displays.
  • Rotated merchandise and displays to feature new products and promotions.
  • Supervised and evaluated staff to help improve skills, achieve daily objectives, and attain advancement.

Duty Manager

Locali by Romeo's
09.2023 - 10.2023
  • Supervised and coordinated team to provide guidance and support and maximise performance.
  • Assisted with inventory management, ordering supplies as needed to maintain adequate stock levels and minimise waste.

Operations Assistant

Event Flooring
03.2023 - 09.2023
  • Managed day-to-day department operations with effective workflow coordination.
  • Provided administrative support with accurate document preparation and data entry.
  • Assisted operations with planning of routine operations and projects. (Website creation, various marketing newsletters)
  • Supported daily operations by organising office spaces for maximum functionality and ease of use.
  • Enhanced team efficiency by implementing new digital filing system for more accessible document retrieval.
  • Supported accounts department (MYOB)

Prep Chef

The Deck
04.2022 - 10.2022
  • Contributed to a positive working environment through effective communication and teamwork practices.
  • Demonstrated strong time management skills by prioritizing tasks efficiently during high-pressure situations.
  • Maintained high standards of food quality.
  • Continuously improved culinary skills through ongoing training opportunities.
  • Assisted with ordering supplies and managing inventory levels, ensuring adequate stock was available for daily operations.
  • Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
  • Maintained a clean workspace, ensuring compliance with health and safety regulations for food handling.
  • Reduced food waste by efficiently managing ingredients and rotating stock regularly.
  • Supported head chef in managing kitchen staff schedules, ensuring adequate coverage during peak times for optimal efficiency.

Kitchen Hand

The Deck
07.2021 - 04.2022
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained a well-organized work area by consistently cleaning surfaces and equipment.
  • Labeled and stored all food items correctly and checked expiration dates routinely.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
  • Contributed to a positive team atmosphere through effective communication with colleagues and supervisors.
  • Learned other teammates' work tasks to train as backup.

Food and Beverage Attendant

Hamilton Island Enterprises
01.2021 - 06.2021
  • Delivered exceptional service even under high-pressure situations, maintaining the highest standards of professionalism.
  • Opened, poured and served beverages to customers to complement food and dining experience.
  • Developed strong relationships with regular customers, leading to increased loyalty and repeat business.
  • Maintained clean and organised venue to comply with hygiene and health regulations.
  • Cleared area, cleaned and wiped tables and chairs to comply with hygiene standards.
  • Greeted and seated guests to provide friendly and welcoming experience.
  • Maintained clean and organized dining areas for an enjoyable guest experience.
  • Handled transactions accurately, ensuring accountability and proper financial reporting at the end of each shift.
  • Communicated with kitchen staff and waiters to provide accurate, timely information regarding orders and minimize delays.
  • Trained new staff members on company policies and procedures.

Events Manager / DJ

Self-employeed
07.2018 - 03.2020
  • Managed budgets effectively, optimizing allocation of resources to maximise event impact.
  • Managed administrative logistics of events planning, event booking, and event promotions.
  • Delivered exceptional customer service to attendees, addressing concerns promptly and professionally.
  • Streamlined event operations for improved efficiency and cost-effectiveness through comprehensive logistical management.

Administrative Sales Assistant

Greenlight ITC
07.2017 - 07.2018
  • Managed marketing/ advertising projects while adhering to strict deadlines without compromising quality or accuracy.
  • Assisted coworkers and staff members with tasks on daily basis.
  • Managed phone and email correspondence and handled incoming and outgoing emails.
  • Managed filing system, entered data and completed other clerical tasks.
  • Developed customized marketing materials tailored to specific clients'' needs that helped drive interest in our products services.
  • Maintained accurate records of customer interactions, transactions, comments, and complaints for data-driven decision-making processes.
  • Supported sales team with timely preparation of sales proposals, contracts, and presentations to secure new business opportunities.
  • Reduced order processing time by implementing an organised filing system for efficient document retrieval and storage.
  • Contributed to a positive work environment by collaborating effectively with colleagues across various departments in achieving shared goals.

Jr Export Cleark

DB Schenker Logistics
01.2016 - 01.2017
  • Streamlined export processes by implementing efficient documentation and tracking systems.
  • Reduced shipping costs through expert negotiation of freight rates with carriers and consolidators.
  • Managed high volumes of export orders while maintaining meticulous attention to detail in record-keeping and documentation preparation.
  • Booking / Registration Exports - Processing Export Documents.
  • Invoicing, Filing and Mailing Duties

Education

-

Work Ventures
Business Admin Cert III
07.2018

-

Express Online Training
RSA/RSG
01.2021

Skills

  • Positive Attitude
  • Attention to Detail
  • Professional and Friendly
  • MS Office
  • Workflow Optimization
  • Administrative Support
  • Work Planning and Prioritization
  • Event Coordination
  • Inventory Management
  • Project Coordination
  • Food safety and sanitation
  • Multitasking
  • Excellent Communication
  • Reliability

References

Laura  0410644281 , Previous Manager - Locali


Timeline

Assistant Store Manager

Friendly Grocer
01.2024 - 06.2024

Duty Manager

Locali by Romeo's
09.2023 - 10.2023

Operations Assistant

Event Flooring
03.2023 - 09.2023

Prep Chef

The Deck
04.2022 - 10.2022

Kitchen Hand

The Deck
07.2021 - 04.2022

Food and Beverage Attendant

Hamilton Island Enterprises
01.2021 - 06.2021

Events Manager / DJ

Self-employeed
07.2018 - 03.2020

Administrative Sales Assistant

Greenlight ITC
07.2017 - 07.2018

Jr Export Cleark

DB Schenker Logistics
01.2016 - 01.2017

-

Work Ventures

-

Express Online Training

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Philip Crompton