Summary
Overview
Work History
Education
Skills
Timeline
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Phillipa Lowe

Perth,Australia

Summary

Experienced professional in workplace health and safety with a strong focus on sanitation and food safety. Proven track record of leading teams to achieve high service standards while strictly adhering to hygiene protocols. Skilled in developing and enforcing safety measures to enhance operational efficiency.

Overview

10
10
years of professional experience

Work History

Utility FIFO

Compass Group.
Port Hedland, Australia
02.2024 - Current
  • Delivered high-quality cleaning, catering, and general services while ensuring service standards were met.
  • Championed Catering Supervisor role to lead team in providing exceptional service.
  • Facilitated safe food preparation by strictly adhering to hygiene and safety protocols.
  • Enforced company Safety Culture behaviors to promote workplace safety.
  • Demonstrated extensive experience in FIFO and remote settings.
  • Provided professional customer service to strengthen client relationships.
  • Completed daily responsibilities accurately and efficiently.

Cleaning Crew Member

INDIGENOUS ECONOMIC SOLUTIONS
Perth, Australia
02.2023 - 04.2023
  • Utilised approved cleaning products to meticulously wipe down various surfaces, effectively preventing the growth of bacteria and viruses.
  • Sanitised and organised bathrooms by expertly cleaning sinks, floors, and mirrors.
  • Revamped cleaning procedures, significantly reducing cleaning time while consistently maintaining company quality standards.
  • Measured and mixed detergents accurately with water for effective commercial cleaning applications.
  • Adhered to strict safety protocols, ensuring the safe handling of cleaning equipment and chemicals.

Kitchen Hand

VENTIA @ CAMPBELL BARRACKS
Swanbourne, Australia
11.2021 - 02.2023
  • Uphold order and cleanliness of work areas, strictly conforming to health codes and standards.
  • Collaborated with chefs to cook and present food, ensuring compliance with food preservation guidelines.
  • Operated industrial mixers and various food processing machinery, bolstering kitchen efficiency and productivity.

FOH/Chef Apprentice

SUNFLOWER VEGETARIAN CAFE
Mount Lawley, Australia
11.2020 - 07.2021
  • Assisted the head chef in cooking and preparing a diverse range of meals.
  • Maintained exceptional cleanliness and hygiene standards in both the kitchen and front of house areas.
  • Operated a cash register and Point of Sale (POS) system, ensuring accurate and efficient transaction processing.
  • Followed alcohol awareness procedures rigorously to maintain compliance with licensing regulations.

Casual Kitchen Hand

TIICH CAFE
Perth, Australia
11.2020 - 05.2021
  • Cleaned and sterilised dishes, countertops, and utensils, affirmatively preventing bacteria growth.
  • Prepared up to 100 meals daily, efficiently managing high-volume service demands.
  • Delivered excellent customer service as a waitress, actively managing stock levels daily.

Customer Service Attendant

WOOLWORTHS SUPERMARKET
GIRRAWHEEN, Australia
01.2016 - 01.2017
  • Provided a consistently high level of customer service, fostering positive customer experiences.
  • Accurately counted cash float and reconciled the till before and after shifts, ensuring financial integrity.

Education

Foundations in Hospitality - Hospitality

Employment & Development Training
Perth, Australia
11.2028

Certificate III in Hospitality - Hospitality

Arrow Training
Osborne Park, Australia
01.2028

White Card - Construction Work

APM Employment Agency
Mirrabooka, Australia
03.2024

Provide Responsible Service of Alcohol - Hospitality

Paragon Corporate Training
Perth, Australia
06.2021

Skills

  • Health and safety compliance
  • Alcohol service responsibility
  • Criminal background check
  • Substance testing procedures
  • Sanitation knowledge
  • Food safety proficiency
  • C class driving license
  • Safety-focused mindset
  • Interpersonal communication skills
  • Collaborative teamwork
  • Endurance in physical tasks
  • Adaptability to change
  • Problem-solving initiative
  • Work ethic strength
  • Self-sufficient work ability

Timeline

Utility FIFO

Compass Group.
02.2024 - Current

Cleaning Crew Member

INDIGENOUS ECONOMIC SOLUTIONS
02.2023 - 04.2023

Kitchen Hand

VENTIA @ CAMPBELL BARRACKS
11.2021 - 02.2023

FOH/Chef Apprentice

SUNFLOWER VEGETARIAN CAFE
11.2020 - 07.2021

Casual Kitchen Hand

TIICH CAFE
11.2020 - 05.2021

Customer Service Attendant

WOOLWORTHS SUPERMARKET
01.2016 - 01.2017

Foundations in Hospitality - Hospitality

Employment & Development Training

Certificate III in Hospitality - Hospitality

Arrow Training

White Card - Construction Work

APM Employment Agency

Provide Responsible Service of Alcohol - Hospitality

Paragon Corporate Training

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Phillipa Lowe