PHUONG NGUYEN
Camira,QLD
Summary
Dedicated and reliable professional with over 10 years of experience in the food processing and hospitality industries. Demonstrated ability to thrive in fast-paced environments while maintaining high standards of quality and efficiency. Skilled in customer service, food preparation, and kitchen hygiene practices.
Overview
16
16
years of professional experience
Work History
Customer Service and Retail Sales
Springfield Bakehouse
01.2023 - Current
- Prepared and cooked menu items according to standards
- Provided counter service and offered advice to customers on food selections
- Maintained cleanliness and hygiene in the kitchen area
- Organized food storage and ensured safety standards were met.
Production line processor
Azura Fresh Food-NSW Pty Ltd
01.2014 - 01.2022
- Produce food products according to client orders for various clients including airlines, petrol stations, and hospitals
- Operate machinery and assemble products
- Pack finished goods for delivery and ensure quality control
- Monitor and maintain food storage temperatures.
Kitchen Hand
The Grange Buffet at St. Club
01.2016 - 01.2017
- Assisted in food preparation and served customers
- Prepared vegetables and made sushi, seafood sauces, and salads
- Maintained kitchen cleanliness and organized food storage.
Borella Eggs Pty Ltd
01.2015
- Packed eggs into boxes and operated packaging machinery
- Maintain quality control during packaging process.
Kitchenhand and Waiter
Cosmo Coffee
06.2013 - 01.2014
- Cleaned kitchen utensils and equipment
- Prepared food items and assisted with food service
- Maintained cleanliness in the kitchen and dining areas.
Delivery Assistant
Hoang Thanh Food
01.2010 - 01.2012
- Provided customer assistance and processed special orders
- Managed stock and arranged deliveries
- Ensured store presentation and safety standards were met.
Volunteer
Horizon Café, Cabramatta
01.2008 - 01.2009
- Provided customer service and served food and beverages
- Set up tables and assisted with meal orders and billing.
Education
Certificate IV in Business Management -
Ultimo College
01.2014
Certificate III in Business Administration -
Liverpool College
01.2013
Certificate III in Employment and Training -
Liverpool College
01.2012
RSA & RCG -
Tong Tong Song Pty Ltd trading as Coffee School- RTO91614
01.2011
Higher School Certificate -
Cabramatta High School
01.2010
Work placement Certificate (IT) -
Mary Mackillop Cole & Marantha Computer Services
01.2009
Certificate of Appreciation Hospitality -
Horizon Cafe, Cabramatta
01.2008
Skills
- Food preparation and cooking
- Customer service and sales
- Attention to detail and time management
- Hygiene and cleanliness standards
- Ability to work in a fast-paced environment
- Teamwork and collaboration
- Strong work ethic and reliability
References
- Diem Le, Azura Fresh Food PTY Ltd NSW, (02)8786 5105, dle@azurafresh.com.au
- Boralla eggs Pty NSW, 81-85 Felton Street, Horsley Park, NSW, 2175, Michael, (02)9620 1380
Timeline
Customer Service and Retail Sales
Springfield Bakehouse
01.2023 - Current
Kitchen Hand
The Grange Buffet at St. Club
01.2016 - 01.2017
Borella Eggs Pty Ltd
01.2015
Production line processor
Azura Fresh Food-NSW Pty Ltd
01.2014 - 01.2022
Kitchenhand and Waiter
Cosmo Coffee
06.2013 - 01.2014
Delivery Assistant
Hoang Thanh Food
01.2010 - 01.2012
Volunteer
Horizon Café, Cabramatta
01.2008 - 01.2009
Certificate IV in Business Management -
Ultimo College
Certificate III in Business Administration -
Liverpool College
Certificate III in Employment and Training -
Liverpool College
RSA & RCG -
Tong Tong Song Pty Ltd trading as Coffee School- RTO91614
Higher School Certificate -
Cabramatta High School
Work placement Certificate (IT) -
Mary Mackillop Cole & Marantha Computer Services
Certificate of Appreciation Hospitality -
Horizon Cafe, Cabramatta
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