Delivered catered food and supplies to facility for on-time set-up.
Provided friendly, courteous service to create memorable moments for guests.
Cleaned and organized kitchen stations to promote team efficiency.
Maintained flexible work schedule to meet event needs.
Catholic Care
DOMESTIC ASSISTANCE
02.2021 - Current
Job overview
Adapted quickly to changing circumstances or requests from clients while remaining focused on delivering high-quality service at all times.
Supported families with childcare responsibilities such as after-school pick-up, homework assistance, and meal preparation to create a nurturing environment.
Ensured timely completion of errands such as mail collection or prescription pick-ups to support clients'' daily routines effectively.
Facilitated smooth transitions during family moves or remodels by packing, organizing, and unpacking belongings efficiently.
Silo Bakery and Cafe
CHEF DE PARTIE
04.2020 - 12.2022
Job overview
Prepared items for roasting, sautéing, frying and baking.
Enhanced kitchen efficiency by streamlining prep work and implementing time-saving techniques.
Assisted in staff training, developing strong teamwork and consistency in dish preparation.
Reduced food waste by carefully monitoring inventory levels and adjusting orders accordingly.
Planned promotional menu additions based on seasonal pricing and product availability.
Education
Canberra Business And Technology College
Canberra, ACT
Certificate IV in Cookery from Hospitality
04.2024
University Overview
Australian Community And Management College
Parramatta, NSW
Certificate IV from Disability Studies
02.2021
University Overview
Yokohama System Engineering Institute College
04.2019
University Overview
Skills
Completed MYOB training in 2018
Order Expediting
Problem-solving aptitude
Knowledge on using Microsoft Word, Excel and Power Point