Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Prabhjot Kaur

Tarneit

Summary

Dynamic culinary professional with extensive experience at Little Mexico and Dulce Mexico, skilled in food safety and sanitation. Proven track record in enhancing customer satisfaction through high-quality dishes and effective kitchen management. Adept at optimizing processes and fostering team collaboration to minimize waste and elevate dining experiences.

Overview

3
3
years of professional experience

Work History

Chef

Little Mexico
02.2024 - Current
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Maintained well-organized mise en place to keep work consistent.
  • Placed orders to restock items before supplies ran out.

Department Manager

Mcdonalds
04.2022 - Current
  • Oversaw inventory management processes, maintaining optimal stock levels while minimizing waste and losses due to shrinkage or obsolescence.
  • Collaborated with other departments to ensure seamless coordination in achieving company-wide objectives.
  • Improved customer satisfaction rates through attentive service, prompt issue resolution, and continuous process improvements.
  • Maintained a professional work environment by addressing conflicts proactively and fostering open communication among staff members.

Chef

Dulce Mexico
10.2023 - 01.2024
  • Maintained well-organized mise en place to keep work consistent.
  • Optimized food preparation processes, implementing time-saving techniques without compromising quality.
  • Reduced food waste with strategic menu planning and inventory control techniques.
  • Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
  • Enhanced customer satisfaction by consistently delivering high-quality culinary creations.

Education

High School Diploma -

Acumen Education
Melbourne, VIC
03-2023

Certificate IV in Commercial Cookery - Chef

Acumen Education
Melbourne, VIC
08-2022

Skills

  • Food safety and sanitation
  • Customer service
  • Knife skills
  • Cooking techniques
  • Kitchen management
  • Food presentation
  • Team collaboration

Languages

English
Professional Working
Hindi
Full Professional

Timeline

Chef

Little Mexico
02.2024 - Current

Chef

Dulce Mexico
10.2023 - 01.2024

Department Manager

Mcdonalds
04.2022 - Current

High School Diploma -

Acumen Education

Certificate IV in Commercial Cookery - Chef

Acumen Education
Prabhjot Kaur