Summary
Overview
Work History
Education
Skills
Personal Information
Recommendation
Timeline
Generic

Prabin Giri

Ashfield

Summary

Chef looking for a challenging position where I can use my in depth knowledge of culinary innovation to instruct kitchen staff and develop new menus. Chef with strong focus on delivering flavorful, well-executed dishes using fresh, high-quality ingredients. Demonstrates reliability in fast-paced kitchen environment, ensuring consistency and efficiency in meal preparation. Committed to maintaining clean, organized workspace to support seamless kitchen operations.

Overview

2
2
years of post-secondary education
4
4
years of professional experience

Work History

Chef

Cibo Italian
Drummyone
02.2026 - Current
  • Managed kitchen operations to maintain high food quality and safety standards.
  • Prepared high-quality dishes according to established recipes.
  • Planned menus, ordered supplies and managed kitchen staff.
  • Exercised portion control for items served, eliminating waste.

chef

esca café and restrauntant
Ashfield
01.2025 - Current
  • Ensured cleanliness and organization of kitchen to support efficient food preparation and service.
  • Executed prep work, including chopping vegetables and marinating meats, to streamline service operations.
  • Organized and labeled raw food ingredients in proper storage areas to maintain food safety standards.

chef

Jasmin1 leichhardt
Leichhardt
03.2022 - 01.2026
  • Supervised and led kitchen staff to ensure efficient operations and high-quality service.
  • Creating and planning menus.
  • Controlling quality and quantity of the dishes.
  • Delegate tasks to kitchen staff.
  • Delegate tasks to kitchen staffs.
  • Monitor food stocks and place orders.
  • Monitor food stocks and placing orders.
  • Controlled quality and quantity of dishes to meet standards and customer expectations.
  • Monitoring safety standards.

chef

Al Aseel Alexandria
Alexandria
08.2023 - 04.2024
  • Company Overview: Website: https://alaseel.com.au/alexandria/

Education

Diploma of Hospitality

Starford College
07.2025 - 10.2026

Certificate IV - Cookery

Starford college
01.2024 - 03.2025

High School Diploma -

Kaski Modernized Academy

Skills

  • Cooking techniques
  • Time management
  • Team collaboration
  • Food presentation
  • Allergen awareness
  • Kitchen equipment operation
  • Food plating and presentation

Personal Information

Title: Chef

Recommendation

Rupesh Shrestha, Head Chef, 0451 906 374

Timeline

Chef

Cibo Italian
02.2026 - Current

Diploma of Hospitality

Starford College
07.2025 - 10.2026

chef

esca café and restrauntant
01.2025 - Current

Certificate IV - Cookery

Starford college
01.2024 - 03.2025

chef

Al Aseel Alexandria
08.2023 - 04.2024

chef

Jasmin1 leichhardt
03.2022 - 01.2026

High School Diploma -

Kaski Modernized Academy
Prabin Giri