Kitchen hand with over Two years of successful experience . Recognized consistently for performance excellence and contributions to success in industry.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Food and Beverage Attendant
Pinnacle People
Sydney , Nsw
06.2018 - Current
Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
Protected business, team members and customers by monitoring alcohol consumption and keeping operation in line with legal service requirements.
Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
Greeted customers and answered any questions.
Storeman
Pinnacle People
Sydney , Nsw
05.2020 - 05.2020
Simplified shipping and receiving processes, which boosted productivity Number%.
Checked packages and merchandise for damage and quickly notified vendors to request replacements.
Kept all documentation and records accurate and up-to-date with latest data to prevent errors in processing or delivery.
Processed incoming shipments upon package receipt by scanning boxes and envelopes and using Software to update system.
Acknowledged Type safety issues and contacted Job title regarding concerns and for quick resolution.
Removed all debris and packaging from boxes and separated for recycling or disposal.
Accepted delivered packages, verified products and checked delivery totals to keep system records current and accurate.
Kitchen Hand
Pinnacle People
Sydney , Nsw
04.2017 - 05.2020
Used downtimes to prepare ingredients and restock supplies for expected busy periods.
Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
Strategically plated hot meals and salads in aesthetically pleasing arrangements.
Sanitized all pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
Accommodated patrons with allergies and dietary restrictions by adjusting preparation methods or ingredients and confirming accuracy of plates.
Catering Assistant
Pinnacle People
Sydney , Nsw
04.2017 - 05.2020
Prepared dishes for catering events or during high-volume shifts.
Promoted customer loyalty by efficiently handling food and service complaints.
Cleaned and organized kitchen stations to promote team efficiency.
Created catering menu based upon client specifications, event type, dietary needs and budget.
Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
Delivered catered food and supplies to facility for on-time set-up.
Provided friendly, courteous service to create memorable moments for guests.
Cleared dishes and glassware quickly following each course.
Education
Bachelor of Information Technology - Information Technology
Gitam University
India
03.2016
Masters of Information And Communication Technolog - Information Technology
University Of Sunshine Coast
Sydney
07.2019
Skills
Customer service
Team management
Recordkeeping strengths
Shipping and receiving
Customer-oriented
Stocking
Organization
Communications
Staff supervision
Certification
First Aid/CPR Certified.
RSA
Food handling
Police check
Timeline
Storeman
Pinnacle People
05.2020 - 05.2020
Food and Beverage Attendant
Pinnacle People
06.2018 - Current
Kitchen Hand
Pinnacle People
04.2017 - 05.2020
Catering Assistant
Pinnacle People
04.2017 - 05.2020
Bachelor of Information Technology - Information Technology
Gitam University
Masters of Information And Communication Technolog - Information Technology