Pradeep Vonguru
Parramatta ,NSW
Summary
Kitchen hand with over Two years of successful experience . Recognized consistently for performance excellence and contributions to success in industry.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Food and Beverage Attendant
Pinnacle People
Sydney , Nsw
06.2018 - Current
- Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
- Protected business, team members and customers by monitoring alcohol consumption and keeping operation in line with legal service requirements.
- Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
- Greeted customers and answered any questions.
Storeman
Pinnacle People
Sydney , Nsw
05.2020 - 05.2020
- Simplified shipping and receiving processes, which boosted productivity Number%.
- Checked packages and merchandise for damage and quickly notified vendors to request replacements.
- Kept all documentation and records accurate and up-to-date with latest data to prevent errors in processing or delivery.
- Processed incoming shipments upon package receipt by scanning boxes and envelopes and using Software to update system.
- Acknowledged Type safety issues and contacted Job title regarding concerns and for quick resolution.
- Removed all debris and packaging from boxes and separated for recycling or disposal.
- Accepted delivered packages, verified products and checked delivery totals to keep system records current and accurate.
Kitchen Hand
Pinnacle People
Sydney , Nsw
04.2017 - 05.2020
- Used downtimes to prepare ingredients and restock supplies for expected busy periods.
- Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Strategically plated hot meals and salads in aesthetically pleasing arrangements.
- Sanitized all pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
- Accommodated patrons with allergies and dietary restrictions by adjusting preparation methods or ingredients and confirming accuracy of plates.
Catering Assistant
Pinnacle People
Sydney , Nsw
04.2017 - 05.2020
- Prepared dishes for catering events or during high-volume shifts.
- Promoted customer loyalty by efficiently handling food and service complaints.
- Cleaned and organized kitchen stations to promote team efficiency.
- Created catering menu based upon client specifications, event type, dietary needs and budget.
- Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
- Delivered catered food and supplies to facility for on-time set-up.
- Provided friendly, courteous service to create memorable moments for guests.
- Cleared dishes and glassware quickly following each course.
Education
Bachelor of Information Technology - Information Technology
Gitam University
India03.2016
Masters of Information And Communication Technolog - Information Technology
University Of Sunshine Coast
Sydney 07.2019
Skills
- Customer service
- Team management
- Recordkeeping strengths
- Shipping and receiving
- Customer-oriented
- Stocking
- Organization
- Communications
- Staff supervision
Certification
- First Aid/CPR Certified.
- RSA
- Food handling
- Police check
Timeline
Storeman
Pinnacle People
05.2020 - 05.2020
Food and Beverage Attendant
Pinnacle People
06.2018 - Current
Kitchen Hand
Pinnacle People
04.2017 - 05.2020
Catering Assistant
Pinnacle People
04.2017 - 05.2020
Bachelor of Information Technology - Information Technology
Gitam University
Masters of Information And Communication Technolog - Information Technology
University Of Sunshine Coast
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