PRAJWALIT KC Cook/chef
Merrylands,NSW
Summary
Bringing positive attitude and strong teamwork skills to kitchen environment. Knowledge of food safety and sanitation practices combined with ability to follow recipes and prepare ingredients. Dedicated to creating delicious meals and contributing to high-quality dining experience.
Overview
3
3
years of professional experience
Work History
COOK /Assistant Chef
Advantaged Care at Bondi Waters
02.2023 - Current
- Collaborated with dietary staff to develop nutritious menus that meet residents' health needs.
- Trained and mentored junior kitchen staff in food safety practices and cooking techniques.
- Streamlined food preparation processes, enhancing kitchen efficiency and meal turnaround times.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Coordinated checklists to keep kitchen clean, stocked and sanitary.
- Measured and mixed ingredients according to precise recipes for best results.
Cleaning Supervisor
Challenger
01.2023 - Current
- I am a cleaning supervisor from Challenger. I have been supervising my cleaning team for the best results. We have been cleaning many hotels and public areas around Sydney and at present we are working for Pier one hotel and Meriton.
- Trained and mentored team members on efficient cleaning techniques and safety procedures.
cook and kitchen helper
Chargrill Charlie
03.2023 - 01.2024
- I was an allrounder at Chargrill restaurant. I have learned chicken spiking and cooking many Thai and European dishes.
Education
Certificate IV And Diploma of Hospitality - Kitchen management
Trinity Institute Australia
Parramatta12.2025
Diploma - Culinary Arts
NCCS Collage of IT and Management
Kathmandu06.2022
Skills
- Order accuracy
- High-volume dining
- Cleaning tasks
- Team leadership and coaching
- Performance improvements
- Vacuuming and sweeping
Affiliations
- Lions Club
LANGUAGES
English
Nepali
Hindi
Interests
- Baking
- Learning new cooking techniques and expanding my culinary skills
- I enjoy cooking for friends and family gatherings
- Food Blogging
HOBBY/INTEREST
my hobby include community service, writing/blogging, learning languages, traveling, doing sports, and reading.
Timeline
cook and kitchen helper
Chargrill Charlie
03.2023 - 01.2024
COOK /Assistant Chef
Advantaged Care at Bondi Waters
02.2023 - Current
Cleaning Supervisor
Challenger
01.2023 - Current
Diploma - Culinary Arts
NCCS Collage of IT and Management
Certificate IV And Diploma of Hospitality - Kitchen management
Trinity Institute Australia