Overview
Work History
Education
Languages
Timeline
Generic

Prashant Kharel

Katherine South ,NT

Overview

4
4
years of professional experience

Work History

Support Worker

Venndale Rehabilitation Center
Venn, NT
12.2022 - Current
  • Provided emotional and practical support to vulnerable adults.
  • Accompanied clients to medical appointments and assisted them with their daily needs.
  • Encouraged service users to participate in social activities that promoted their physical health and mental wellbeing.

Cook/Chef

Maidens Lane
Katherine East, NT
01.2022 - Current
  • Monitored stock levels of food items and ordered more when necessary.
  • Organized storage areas for efficient usage of space.
  • Supervised and trained kitchen staff on proper preparation techniques.
  • Resolved customer complaints regarding food quality or services provided.
  • Prepared and served meals by reviewing recipes and combining and cooking ingredients.

Kitchen Hand/Cook

Cafe Relish
North Avalon , NSW
07.2020 - 12.2021
  • Sanitized surfaces with approved cleaning solutions after each task was completed.
  • Served food during catered events or banquets as requested by supervisors or chefs.
  • Communicated effectively with co-workers regarding daily tasks assigned.
  • Checked temperatures of freezers, refrigerators and hot holding units regularly to ensure food safety standards were met.

Education

Diploma And Advanced Diploma - Information Technology

Australian Institute of Business And Technology
Sydney, NSW
04-2019

Certificate III, IV And Diploma - Hospitality And Commercial Cookery

Evolution Hospitality Institute
Sydney, NSW
07-2021

Languages

English
Professional
Nepali
Native/ Bilingual

Timeline

Support Worker

Venndale Rehabilitation Center
12.2022 - Current

Cook/Chef

Maidens Lane
01.2022 - Current

Kitchen Hand/Cook

Cafe Relish
07.2020 - 12.2021

Diploma And Advanced Diploma - Information Technology

Australian Institute of Business And Technology

Certificate III, IV And Diploma - Hospitality And Commercial Cookery

Evolution Hospitality Institute
Prashant Kharel