Pritam Mishra
Chef
3/46 Gorge Road, Campbelltown,SA
Summary
Motivated to improve organization and employee performance by creating environment of mutual respect, trust, consensus-building and accountability. Exceptional talent delivering multi-modal training across functions to improve knowledge and performance.
Overview
5
5
years of professional experience
Work History
Namaste Nepalese Restaurant
Chefs’ Warehouse
05.2023 - Current
- Greeted customers at front counter to answer questions and input meal orders into POS system.
- Stocked condiments, filled specialty machines with drink mixes and prepped fryer items to prepare for peak hours.
- Conducted hourly rounds to wipe tables, stock utensils and sweep floor to maintain cleanliness of eating area.
- Discussed menu items with customers and suggested promotional items to increase sales.
- Assembled salad bases ahead of peak times and placed in refrigeration unit.
- Gathered hot menu items to fill orders for consumers with proper tray presentation.
- Kept kitchen clean and organized by performing daily maintenance tasks.
Taste of Nepal
Kitchen Hand
09.2022 - 03.2023
- Helped with chopping vegetables and cooking
- Brought stock from store room including foods and utensils
- Disposed garbage bins at proper place and maintained the work area clean
- Swept and moped the floors neatly
- Highly skilled in dishwashing and general cleaning practices
- Able to cut vegetables and meat quickly and carefully
- Help in preparing food stuffs good understanding of hygienic practices
- Proper communication with team members as well as customers
Himalayan Java
Barista
04.2018 - 07.2018
- Coffee Knowledge
- Espresso Proficiency
- Latte Art
- Grinding Skills
- Brewing Techniques
- Equipment Handling
- Time Management
- Customer Service
- Cash Handling
- Salesmanship
Education
Master of Arts - Hospitality Administration And Management
International College of Hotel Management
Adelaide05.2025
Bachelor of Arts - Hospitality And Tourism
KFA BUSSINESS SCHOOL
Lincoln University08.2021
Skills
- Issue Resolution
- Station Preparation
- Food Prep
- Salad Assembly
- Safe Handling Standards
- Proper Food Storage
- Table Setting Arrangements
- Restaurant Operation
Timeline
Namaste Nepalese Restaurant
Chefs’ Warehouse
05.2023 - Current
Taste of Nepal
Kitchen Hand
09.2022 - 03.2023
Himalayan Java
Barista
04.2018 - 07.2018
Master of Arts - Hospitality Administration And Management
International College of Hotel Management
Bachelor of Arts - Hospitality And Tourism
KFA BUSSINESS SCHOOL
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