Summary
Overview
Work History
Skills
Timeline
Generic

Pujan Bista

Penshurst

Summary

Adept at maintaining high standards of cleanliness and organization, I excelled in fast-paced environments at Cicco Zetland, ensuring top-notch food preparation and service. Skilled in cooking and multitasking, my dedication to customer service and ability to manage multiple orders simultaneously without sacrificing quality stands out.

Overview

3
3
years of professional experience

Work History

Commis Chef

Cicco Zetland
03.2023 - Current
  • Preparation of food items, sauces, pasta sauces before restaurant opening time.
  • Responsible for cooking food as per costumer order and request.
  • Assisted other chefs with ingredients preparation in support of recipes designed by head chef.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.

Kitchen Hand

Forrester
04.2022 - 02.2023
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Grilling
  • Multitasking and organization
  • Knife skills
  • Frying
  • Cleanliness
  • High hygienic standards

Timeline

Commis Chef

Cicco Zetland
03.2023 - Current

Kitchen Hand

Forrester
04.2022 - 02.2023
Pujan Bista