Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Purit Duangtua

Sydney,NSW

Summary

Dynamic Sushi Chef with a talent for creating beautiful, delicious dishes in a fast-paced restaurant. Smart and driven to work hard, educate patrons and project a pleasant demeanor. Talented kitchen leader and team motivator successful at maintaining staff focus and productivity in high-volume, fast-paced operations. Experienced with [Type] cuisine, sourcing ingredients, controlling budgets and boosting restaurant profiles. Conversational [Language] skills.

Overview

5
5
years of professional experience

Work History

Sushi Chef

ALIS DINNING PTY LTD
11.2022 - Current
  • Enhanced customer satisfaction by crafting visually appealing and delicious sushi rolls with precision and attention to detail.
  • Increased restaurant efficiency by training and mentoring junior chefs in proper sushi preparation techniques.
  • Maintained high-quality standards for ingredients by sourcing fresh, sustainable seafood from local suppliers.
  • Supported restaurant growth by developing innovative new sushi roll recipes that garnered positive reviews from patrons.

Cashier

MAC THAI PTY LTD
11.2020 - 11.2022
  • Enhanced customer satisfaction by providing efficient and accurate cash transactions.
  • Streamlined checkout process for increased efficiency and reduced waiting times.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
  • Assisted customers with inquiries and provided exceptional service, resulting in positive feedback from shoppers.

Kitchen Hand

Long Fox PTY LIMITED
06.2019 - 11.2020
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Streamlined kitchen operations by efficiently handling multiple responsibilities simultaneously under pressure.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.

Education

Certificate IV And Certificate III -

AUSTRALIN PACIFIC COLLEGE
10.2020

MBA -

Rangsit University
05.2018

Skills

  • Portion and Cost Control
  • Fish Preparation
  • Purchasing
  • Kitchen Staff Supervision

Languages

English
Thai

Timeline

Sushi Chef

ALIS DINNING PTY LTD
11.2022 - Current

Cashier

MAC THAI PTY LTD
11.2020 - 11.2022

Kitchen Hand

Long Fox PTY LIMITED
06.2019 - 11.2020

Certificate IV And Certificate III -

AUSTRALIN PACIFIC COLLEGE

MBA -

Rangsit University

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Purit Duangtua