A confident, friendly and reliable who plays an important role in the smooth running of any area. I can work under pressure in any situation. I am willing to work irregular hours and am physically fit enough to be able to remain standing for long periods of time.
Overview
2
2
years of professional experience
Work History
Chef D partie
Elcamino Mexican Resturant
05.2022 - 11.2023
Commis Chef
Bavarian restaurant
Kitchen Assistant
Borella house aged care
Education
Bachelor’s in mechanical -
Shree Devi institute of engineering college
01.2017
Intermediate level (+2) -
Vishwa Adarsha college
01.2013
S.L.C. -
Godawari Vidhya mandir secondary boarding school
01.2010
Master of management for engineers -
Central Queensland university
Skills
Can easily adapt any environment with a short period of time
Very friendly and hardworking person
Capable of working under pressure
Have a great interrelationship skill which enables to communicate with the team easily
Can take responsibility when doing the job
Hard working and quick learner
Abilities to priorities duties
Can work independently or as a part of team
Available to work all day and in the evening, during weekdays as well as weekends
A good command of English
Able to learn new skills and adapt to an environment
Can work alone or as a part of a close-knit team
Personal Information
Date of Birth: 01/11/94
Nationality: Nepalese
References
Gajendra Limbu, Head chief, Bavarian restaurant, 0405858944, glimbu@thebavarian.com.au
Keshab Balal, Head chief, Elcamino restaurant, 0451767972, kbalal@elcaminocantina.com.au