Quoc Duyen Do

• Cleaned and sanitized bathrooms, kitchens and other similar areas according to established protocols.
• Enhanced workplace cleanliness by performing thorough daily cleaning tasks, including sweeping, mopping, and dusting.
• Removed trash, debris and other waste materials from premises.
• Used time management and efficient cleaning methods to meet deadlines.
• Cleaned and maintained lobbies, offices and other common areas in commercial buildings.

• Demonstrated versatility within the role by performing various tasks such as decorating cakes, preparing doughs, mixing batters, and baking pastries as required for business needs.
• Mixed dough, scaled breads, and cakes, fried doughnuts and performed baking duties.
• Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.

• Remained attentive throughout shifts, identifying potential safety hazards and promptly addressing them to maintain a secure work environment.
• Assisted in quality control efforts, ensuring all products met strict company standards before shipment.
• Operated mobile equipment such as forklifts and pallet jacks.
• Achieved consistent on-time completion of projects by effectively managing time and prioritizing tasks based on deadlines.

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• Met production targets and tight deadlines by collaborating closely with team members.