Quoc Hung Le
Hervey Bay,QLD
Summary
Hardworking and enthusiastic Cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Cook position. Ready to help team achieve company goals.
Overview
3
3
years of professional experience
Work History
Cook
Nodaji Sushi
03.2022 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Waiter
ChinaPearl Restaurant
04.2021 - 04.2022
- Remained calm and poised when dealing with difficult customers or during busy shifts.
- Kept server areas clean and stocked to increase efficiency while working tables.
- Maintained customer satisfaction by clarifying questions about orders and specialty items.
- Quickly reset and cleaned up tables after customers left to enable speedy turnaround
Education
No Degree -
Hervey Bay State High School
Pialba, QLD11.2021
Skills
- Time Management
- Safe Work Practices
- High-Volume Environments
- Portion Standards
Timeline
Cook
Nodaji Sushi
03.2022 - Current
Waiter
ChinaPearl Restaurant
04.2021 - 04.2022
No Degree -
Hervey Bay State High School
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