Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Rabina Giri

Auburn,NSW

Summary

First-class Pizza Maker with experience preparing dough by hand, operating cooking equipment and plating fresh pizza and other specialties. Enthusiastic team player with outstanding dexterity to create exceptional handmade items. Successful at remaining upbeat and meeting quick turnarounds while working in tight, hot kitchen areas.

Overview

3
3
years of professional experience

Work History

Pizza Chef

KASPA
05.2022 - 02.2023
  • Reduced customer waiting by batch cooking popular items during rush times.
  • Handled cash register operations by applying coupons, giving customer totals, and processing cash and credit card payments.
  • Coached new workers on store policies, pizza making, and dough preparation.
  • Used pizza cutter to slice pizzas according to size and customer specifications.
  • Operated grills, fryers and ovens to cook food items.
  • Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
  • Trained and assisted new kitchen staff members.
  • Learned new menu offerings and options easily to assist customers with selecting items.
  • Created specialty pizzas to diversify menu and promote restaurant.

Coffee Barista

Himalayan Java Coffee
04.2020 - 12.2021
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Controlled line and crowd with quick, efficient service.
  • Memorized recipes for specialty coffee beverages and seasonal offerings.
  • Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
  • Maintained regular and consistent attendance and punctuality.
  • Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
  • Brewed and served coffee, tea and other non-alcoholic drinks according to company standards.

Education

High School Diploma -

TkL COLLAGE
Parramatta, NSW
02.2024

Skills

  • Oven Cleaning
  • Proper Food Storage
  • Chopping Vegetables
  • Team Mentoring
  • Floor Sweeping
  • Company Quality Standards
  • Dough Making
  • Kitchen Equipment Usage
  • Hot Oil Safety
  • High-Volume Environments
  • Work Assignments

Languages

English
Professional Working

Timeline

Pizza Chef

KASPA
05.2022 - 02.2023

Coffee Barista

Himalayan Java Coffee
04.2020 - 12.2021

High School Diploma -

TkL COLLAGE
Rabina Giri