Rachel Falwasser
Summary
I describe myself as a motivated and hard working person who thrives at the chance
of learning new skills. I have a mature outlook, excellent communication skills and
enjoy working with people. I always complete the task I have been given in a
professional and efficient manner. I am someone who works well alongside others
and am easy to get along with. I can offer commitment, honesty, loyalty and a good
work ethic to any future employer.
Overview
15
15
years of professional experience
Work History
Team Member
KFC Gate Pa
01.2009 - 03.2012
- Kept work areas clean, organized, and safe to promote efficiency and team safety.
- Contributed to team success by completing jobs quickly and accurately.
- Learned all required tasks quickly to maximize performance.
- Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
- Operated register to process payments and collect cash payment for order totals.
- Trained new team members by relaying information on company procedures and safety requirements.
Kitchen Hand /Prep Chef
Fishermen's Table
05.2012 - 11.2015
- Prepped daily menu items to quickly deliver upon request.
- Planned and directed high-volume food preparation in fast-paced environment.
- Maintained well-organized mise en place to keep work consistent.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Assisted other chefs with ingredients preparation in support of recipes designed by head chef.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Observed different kitchen chefs' preparation of sauces, breads, and other items to gain knowledge in diverse cooking and baking techniques.
- Collaborated with staff members to create meals for large banquets.
Prep Chef/Fry Cook
The Cray
03.2023 - 04.2023
- Cleaned, stocked, and restocked workstations and display cases.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Read food order slips or received verbal instructions to properly prepare and cook food.
- Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Cooked [Number] made-to-order meals every day.
- Used kitchen equipment safely and reduced risk of injuries and burns.
- Packaged, arranged and labeled ingredient stock, storing at established temperatures.
House Cleaner
Vacate Cleaning
08.2023 - 09.2023
- Created spotless surfaces by dusting, sweeping, vacuuming and mopping.
- Disinfected and mopped bathrooms to keep facilities sanitary and clean.
- Mopped hardwood, laminate, ceramic, vinyl, glass and wood surfaces.
- Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
- Delivered quality customer service to address urgent needs and cleaning requests.
Education
MSMPER200 Work in Accordance With An Issued Permit
Safety Training Professionals
Jandakot, WA08.2023
MSMPER205 Enter Confined Space
Safety Training Professionals
Jandakot, WA08.2023
MSMWHS217 Gas Test Atmospheres
Safety Training Professionals
Jandakot, WA08.2023
RIIWHS202E Enter And Work in Confined Spaces
Safety Training Professionals
Jandakot,WA08.2023
Skills
- COVID-19 Safety Procedures
- Safe Chemical Handling
- Proper Storage Procedures
- Food Stock and Supply Management
- Knife Use
- Production Preparation
- Kitchen Crew Training
- Sandwich Artistry
- Cleaning and Sanitizing Methods
- Food Plating and Presentation
- Food Preparation Techniques
- Hand Tools
- Heavy Lifting
- Safety Understanding
- Workstation Sanitation
Timeline
House Cleaner
Vacate Cleaning
08.2023 - 09.2023
Prep Chef/Fry Cook
The Cray
03.2023 - 04.2023
Kitchen Hand /Prep Chef
Fishermen's Table
05.2012 - 11.2015
Team Member
KFC Gate Pa
01.2009 - 03.2012
MSMPER200 Work in Accordance With An Issued Permit
Safety Training Professionals
MSMPER205 Enter Confined Space
Safety Training Professionals
MSMWHS217 Gas Test Atmospheres
Safety Training Professionals
RIIWHS202E Enter And Work in Confined Spaces
Safety Training Professionals
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