Summary
Overview
Work History
Education
Skills
Timeline
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Rachel Nguyen

Parramatta,NSW

Summary

Fearless and self-motivated undergraduate at Western Sydney University with 2 year of experience. Eager to join the hospitality market and bring my skills in frontend development with learning and hardworking spirit. My latest job was waitress and hand kitchen of Pythagorean Restaurant.

Overview

6
6
years of professional experience

Work History

Co-founder and Chef for Online Food Store

Mela Food
02.2018 - 07.2020
  • Processed and tracked orders to ensure product delivery on schedule.
  • Checked delivery contents for quality and quantity to maintain food quality.
  • Reordered supplies before they ran out.
  • Managed scheduling, inventory, and supply ordering to stock kitchen.
  • Monitored freezer and refrigerator temperatures regularly.
  • Food preparation, appearance, and production and service area cleanliness were checked in kitchens.
  • Helped teammates prepare orders on time.
  • Created innovative recipes and flavors to improve client dining experience.
  • Tasted and tested food.
  • Processed and tracked orders and shipments to verify accurate and on-time delivery of products.

Restaurant Waitress and Kitchen Hand

Pitago Restaurant
07.2023 - 10.2023
  • In charge of maintaining customer satisfaction with hospitality and timely manner.
  • Completing regular invoice inventories and invoice summaries to verify and resolving discrepancies and for forecast future needs.
  • Customer satisfaction was maintained via timely table check-ins for food and beverage demands.
  • Keep server spaces clean and stocked to work tables efficiently.
  • Recommended menu items and upsold food and drinks to boost sales.
  • Bussed and reset tables to clean eating and work areas.
  • Received food and drink payments, balanced cash receipts, and kept cash drawer accurate.
  • Assessed dish and utensil cleanliness.
  • Completed opening, closing, and shift changes to keep restaurant running smoothly and personnel ready to serve customers.

English Teaching Assistant

I Can Read Center
02.2021 - 01.2023
  • Keeping attendance, assignment grades, and course participation data.
  • Coaching a small group with respect, kindness, and readiness.
  • Promoted small-group discussions and hands-on learning.
  • Checked student behaviour in classes, labs, and field trips for safety and rule violations.
  • Managed time well to meet deadlines.
  • Organize and distribute classroom assignments and paperwork.

Assistant Manager

Tipp Education
07.2023 - 10.2023
  • Managed daily operations to fulfill quality, performance, and service standards.
  • Cash inflow and deposit records were monitored to improve accuracy and reduce inconsistencies.
  • Supported students with accommodations, extra help, and assessments.
  • Helped teachers manage classrooms and documents for a healthy learning environment.
  • Worked with teacher to build student-centred classroom.
  • Took care of handing out student supplies including books and notebooks.
  • Interacted daily with students physically and verbally.
  • Presided over class without instructor.
  • Provided targeted educational, behavioural, and emotional assistance to pupils to improve learning.

Education

Bachelor of Communications - Advertising

Western Sydney University
Sydney, NSW
01.2025

Skills

  • Menu Memorization
  • Table Setting Arrangements
  • Price Memorization
  • Beverage Preparation
  • Patient, reliable, flexible and adaptable
  • Work under pressure
  • Computer Software Literacy
  • Team management
  • Team work
  • Problem Solving
  • Time Management
  • Eye for Detail

Timeline

Restaurant Waitress and Kitchen Hand

Pitago Restaurant
07.2023 - 10.2023

Assistant Manager

Tipp Education
07.2023 - 10.2023

English Teaching Assistant

I Can Read Center
02.2021 - 01.2023

Co-founder and Chef for Online Food Store

Mela Food
02.2018 - 07.2020

Bachelor of Communications - Advertising

Western Sydney University

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