Summary
Overview
Work History
Education
Skills
Certification
Timeline

Raj Parajuli

Sydney,NSW

Summary

My name is Raj Parajuli and I’ve been a resident in Australia for over two years. Currently, I am pursuing my studies in commercial cookery as a dedicated student.

Having enjoyed the welcoming ambiance of your cafe during my time here, I am writing to express my keen interest in securing a position within your kitchen team. I am enthusiastic about gaining practical experience and honing my skills in a professional kitchen environment.

I am open to taking on any role within the kitchen and am prepared to commit 24 hours in tax a week to contribute to the success of your establishment. My dedication to culinary arts, coupled with my commitment as a student, makes me confident in my ability to be a valuable asset to your team.

I would be grateful for an opportunity to discuss how my passion for cooking aligns with the needs of your kitchen. Please let me know if there are any available positions or if we could arrange a meeting at your earliest convenience.

Thank you for considering my application. I look forward to the possibility of contributing to the culinary excellence of your Restaurant.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Kitchen Cleaner

Raj parajuli
Sydney
05.2023 - 01.2024
  • Maintained a safe work environment by adhering to safety protocols.
  • Restocked supplies such as paper towels, dishwashing detergent.
  • Checked equipment for proper operation before use.
  • Cleaned walls, windows, doors, cupboards, and other surfaces with appropriate cleaning materials.
  • Followed established sanitation policies and procedures.
  • Stored all cleaning supplies in designated areas after use.
  • Polished stainless steel fixtures regularly to keep them shining.
  • Ensured that all cooking surfaces were free from grease buildup.

Kitchen Hand

Raj Parajuli
08.2022 - 12.2022
  • Cleaned dishes, pots, pans and utensils.
  • Swept and mopped floors to maintain cleanliness in the kitchen area.
  • Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
  • Followed all health code guidelines when handling food items.
  • Maintained order and cleanliness of work areas to conform with health codes.
  • Prepared simple salads, sandwiches, appetizers, as directed by supervisor or chef.
  • Maintained inventory of kitchen supplies and equipment needs.
  • Restocked condiments on tables throughout restaurant dining room.
  • Cleaned and sanitized utensils, dishes or silverware.

Education

High School Diploma -

Astral Skills Institute of Australia, Burwood, NSW

* Studied Diploma of Hospitality Management at Rockford College , Australia March 2022 - [Month, Year of Transfer] -

Enrolled in Diploma of Hospitality Management at Rockford upon arrival in Australia.

- Studied for one year with a focus on hospitality management skills.

Certificate IV in Commercial Cookery Astral Skills Institute of Australia [Month, Year of Transfer] - Present

- Transferred to Astral Skills Institute of Australia due to medical issues and financial constraints.

- Currently pursuing a Diploma of Hospitality Management and Certificate IV in Commercial Cookery.

- Demonstrating dedication to acquiring skills in both management and culinary arts.

Skills

  • Facilities Maintenance
  • Strong Work Ethic
  • Analytical Skills
  • Surface Cleaning
  • Pantry Organization
  • Stock Rotation
  • Supply Restocking
  • Positive Attitude
  • Hygiene Standards
  • Equipment Cleaning
  • Safe Chemical Handling

Certification

  • In the past, I actively pursued martial arts, specializing in Goju Ryu karate, where I achieved the prestigious rank of Dan 1, earning a black belt. Unfortunately, due to the demands of my current studies and career aspirations, I had to temporarily set aside my martial arts practice. While I may not currently hold the black belt, the discipline and determination cultivated during my martial arts journey continue to influence my approach to challenges. I aspire to resume my karate training in the future, driven by the hope to achieve higher levels of proficiency.

Timeline

Kitchen Cleaner - Raj parajuli
05.2023 - 01.2024
Kitchen Hand - Raj Parajuli
08.2022 - 12.2022
Astral Skills Institute of Australia - High School Diploma,
Raj Parajuli