RAJ SANDEEP MALHOTRA
Campbelltown,Australia
Summary
Skilled Food and Beverage Supervisor with experience in managing restaurant operations, optimizing dining services, and improving customer satisfaction levels. Possess strong leadership skills with the ability to train team members to ensure top-notch service delivery. Proven track record of implementing process improvements that enhance operational efficiency and profitability. Known for fostering positive work environments that encourage teamwork and optimal performance.
Overview
6
6
years of professional experience
Work History
Food and Beverage Supervisor
Stamford Plaza Adelaide
Adelaide, Australia
03.2025 - Current
- Leading day-to-day operations across all outlets
- Rostering and stock ordering responsibilities
- Managing and mentoring staff
- Ensuring high standards of guest service
Food and Beverage Supervisor
Crowne Plaza Adelaide
Adelaide, Australia
07.2024 - 03.2025
- Oversaw team and beverage operations
- Ran quarterly staff meetings and created and enforced SOPs for all outlets.
- Responsible for the weekly schedule for 25 employees
- Planned and organised the setup and coordination of restaurant events for up to 150 people
- Delegated secondment to InterContinental Hayman Island to support high-volume functions
Food and Beverage Team Leader
Crowne Plaza Adelaide
Adelaide, Australia
10.2023 - 07.2024
- Supervised events and ensured smooth execution
- Conducted inventory and stock checks
- Promoted team integrity and collaboration
Conference and Events Team Leader
National Wine Centre of Australia
Adelaide, Australia
09.2022 - 10.2023
- Delivered quality service with professionalism and patience
- Supervised 30 team members during big events
- Created and managed schedules.
- Prepared and delegated tasks based upon priority to team members.
- Provided proper training and follow up to newly hired team members as well as the existing tenured team.
Food and Beverage Attendant
National Wine Centre of Australia
Adelaide, Australia
09.2021 - 09.2022
- Provided excellent customer service.
- Relayed and prepared food and beverage orders using safe food-handling techniques.
- Maintained, stocked, and displayed food according to company policy.
- Maintained knowledge of menu offerings and event details
Food and Beverage Attendant
Hilton Hotel
Adelaide, Australia
12.2021 - 07.2022
- Restocked Storage areas, replenished items on shelves
- Received inventory, and provided food and beverage supplies
- Hired, trained and scheduled all operational staff
Public Area / Room Attendant
Mayfair Hotel
Adelaide, Australia
12.2020 - 11.2021
- Cleaned guest rooms and bathrooms to ensure they met hotel standards, including dusting surfaces, vacuuming carpets, mopping floors, changing bed linens, and restocking bathroom supplies.
- Inspected vacant rooms for repairs or renovations needed before assigning them to new guests.
Volunteer
IDP Education
Pune, India
08.2019 - 08.2019
- Greeted and guided students; enhanced client engagement through communication
Education
Bachelor of Business - International Hotel Management
Le Cordon Bleu
Adelaide, South Australia09.2023
12th Standard - High School
S.S.P.M Day School & Junior College
Pune, India02.2019
Skills
- Staff Leadership & Supervision
- Inventory Management
- Event Coordination
- Excellent Communication
- Operational Efficiency
- Bartending & Table Service
- Rostering & Stock Control
References
- Aman Chandia, Sales Manager, Courtyard Marriott Flagstaff Garden, Melbourne, 0478 916 177
- Mohit Grover, Conference & Events Assistant Services Manager, National Wine Centre of Australia, 0410 453 949
Hobbies and Interests
- Traveling
- Cricket
- Football
Languages
- English
- Hindi
Additional Information
Yes (International – India), Graduate Visa (485) – Full work rights in Australia
Timeline
Food and Beverage Supervisor
Stamford Plaza Adelaide
03.2025 - Current
Food and Beverage Supervisor
Crowne Plaza Adelaide
07.2024 - 03.2025
Food and Beverage Team Leader
Crowne Plaza Adelaide
10.2023 - 07.2024
Conference and Events Team Leader
National Wine Centre of Australia
09.2022 - 10.2023
Food and Beverage Attendant
Hilton Hotel
12.2021 - 07.2022
Food and Beverage Attendant
National Wine Centre of Australia
09.2021 - 09.2022
Public Area / Room Attendant
Mayfair Hotel
12.2020 - 11.2021
Volunteer
IDP Education
08.2019 - 08.2019
Bachelor of Business - International Hotel Management
Le Cordon Bleu
12th Standard - High School
S.S.P.M Day School & Junior College
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