RAMALI ANJALEE
West Perth,Australia
Summary
Experienced with food preparation, dishwashing, and kitchen maintenance. Utilizes effective multitasking to support smooth kitchen operations and assist chefs. Knowledge of hygiene standards and safety protocols to ensure clean and organized kitchen environment.
Overview
5
5
years of professional experience
Work History
Kitchen Hand
Delaware North
Perth Airport, WA
02.2025 - Current
- Prepared and executed meals according to established recipes and safety protocols.
- Maintained cleanliness and organization of kitchen stations, ensuring compliance with health standards.
- Collaborated with team members to coordinate food preparation and service during high-volume events.
- Trained new staff on kitchen procedures, enhancing overall team performance and efficiency.
- Developed streamlined processes for meal assembly, reducing prep time while maintaining quality standards.
Kitchen Staff
Coffee Bean House
Coffee Bean House, Lakeside, Joondalup, WA
10.2024 - 02.2025
- Implemented feedback mechanisms to gather input from kitchen staff, fostering a collaborative work environment.
- Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
- Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.
- Made food according to standard recipes with requested changes for customer satisfaction.
HRM Assistant
Ministry of Trade
Colombo 02, Sri Lanka
05.2023 - 06.2024
- Coordinated HR activities, ensuring compliance with organizational policies and labor laws.
- Managed employee records using HRIS, enhancing data accuracy and accessibility.
- Assisted in recruitment processes, including screening resumes and scheduling interviews.
- Supported payroll processing by verifying timesheets and addressing discrepancies promptly.
- Maintained up-to-date knowledge of HR best practices, contributing to policy refinement efforts.
Management Trainee
Ministry of Trade
Colombo 02, Sri Lanka
03.2021 - 04.2023
- Developed training materials for new staff, improving onboarding efficiency and knowledge retention.
- Used company reports to analyze sales, gross profit and inventory activities.
- Handled day-to-day customer or client questions via telephone or email.
Education
Food Safe, Food Handler Training Program
Environmental Health Australia
09.2024
MBA - Accounting
Kaplan Business School
Perth, WA10-2026
Bachelor of Arts - Business Administration
University of Bedfordshire
UK, Luton12-2023
Higher National Diploma - Human Resources Management
SLIATE
Sri Lanka, Colombo07-2022
Executive Level - Accounting
Chartered Accountancy
Sri Lanka, Colombo06-2016
G.C.E. Advanced Level Examination - Commerce
Agamathi Balika Vidyalaya
Sri Lanka, Panadura08-2015
Foundation Level - Accounting
Association of Accounting Technician
Sri Lanka, Colombo06-2013
G.C.E. Ordinary Level Examination - Commerce
Agamathi Balika Vidyalaya
Sri Lanka, Panadura12-2012
Skills
- Proficient in Microsoft Office
- Human resources information system management
- Customer engagement
- Effective multitasking
- Team collaboration
- Flexible and adaptable
Timeline
Kitchen Hand
Delaware North
02.2025 - Current
Kitchen Staff
Coffee Bean House
10.2024 - 02.2025
HRM Assistant
Ministry of Trade
05.2023 - 06.2024
Management Trainee
Ministry of Trade
03.2021 - 04.2023
Food Safe, Food Handler Training Program
Environmental Health Australia
MBA - Accounting
Kaplan Business School
Bachelor of Arts - Business Administration
University of Bedfordshire
Higher National Diploma - Human Resources Management
SLIATE
Executive Level - Accounting
Chartered Accountancy
G.C.E. Advanced Level Examination - Commerce
Agamathi Balika Vidyalaya
Foundation Level - Accounting
Association of Accounting Technician
G.C.E. Ordinary Level Examination - Commerce
Agamathi Balika Vidyalaya