Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Ramandeep Kaur

PERTH

Summary

Well-rounded chef offering several years of comprehensive experience consistently preparing exceptional menu items to garner customer praise. Well-versed in creating new, seasonal menus and maintaining smooth and timely kitchen operations. Committed to delivering first-rate dining experience to guests.

Overview

3
3
Languages
3
3
years of post-secondary education
4
4
years of professional experience

Work History

Chef

Spice & mix restaurant
Perth
10.2024 - Current
  • Prepared diverse dishes using fresh ingredients sourced from local suppliers.
  • Collaborated with kitchen staff to maintain a clean and organized workspace.
  • Monitored food safety standards to ensure compliance with health regulations.
  • Assisted in menu planning and recipe development for seasonal specials.
  • Trained new kitchen team members on cooking techniques and safety protocols.
  • Operated kitchen equipment efficiently to enhance food preparation processes.
  • Managed inventory by tracking ingredient usage and minimizing waste effectively.
  • Prepared high-quality dishes according to established recipes.

Sandwich Artist

Subway
Kelmscott
12.2023 - 09.2024
  • Assisted customers with menu selections and provided product recommendations.
  • Prepared sandwiches following customer specifications and company guidelines.
  • Maintained cleanliness and organization of food preparation areas and equipment.

Cook

Baba sweets restaurant
Melbourne
12.2022 - 12.2023
  • Prepared a variety of traditional dishes following established recipes.
  • Collaborated with team members to ensure timely meal service during peak hours.
  • Monitored food safety standards and adhered to health regulations consistently.
  • Trained new staff on kitchen procedures and proper cooking techniques.
  • Maintained cleanliness and organization of kitchen workstations and equipment.
  • Assisted in inventory management by tracking ingredient levels and supplies.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.

Education

Certificate III And IV - Commercial Cookery

Pioneer College
Perth, WA
07.2023 - 11.2025

Advanced Diploma in Hospitality

Illoura College
Perth, Wa
05.2025 - 11.2025

Skills

  • Culinary techniques
  • Recipe development
  • Menu planning
  • Food safety
  • Team collaboration

Languages

Punjabi
First Language
English
Proficient (C2)
C2
Hindi
Proficient (C2)
C2

Timeline

Advanced Diploma in Hospitality

Illoura College
05.2025 - 11.2025

Chef

Spice & mix restaurant
10.2024 - Current

Sandwich Artist

Subway
12.2023 - 09.2024

Certificate III And IV - Commercial Cookery

Pioneer College
07.2023 - 11.2025

Cook

Baba sweets restaurant
12.2022 - 12.2023
Ramandeep Kaur