Ramandeep Kour
Boondall Brisbane,QLD
Summary
Proactive Chef with extensive experience overseeing kitchen operations, maintaining food safety, and training staff. Skilled in recipe development, food presentation, and kitchen management. Known for improving kitchen safety and ensuring high food quality and sanitation standards. High-performing individual with solid background in culinary arts. Skilled in creating innovative and delicious dishes while managing kitchen staff and inventory. Efficient and committed to keeping high standards of food safety and sanitation.
Overview
4
4
years of professional experience
Work History
Chef
Singh's Curry Hut Banyo
2020.06 - Current
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Improved kitchen safety, conducting comprehensive training on proper equipment use and emergency procedures.
Education
Advanced Diploma of Hospitality of Management - Hospitality
AIBT Global Vocational School
Level 2-3/18 Mount Gravatt Capalaba Rd, Qld 412210.2020
Diploma of Hospitality of Management - Hospitality
Ashton College Footscray Melbourne 3011
213 Nicholson Street Footscray Vic 301101.2020
Skills
- Food safety and sanitation
- Knife Skills
- Cooking techniques
- Food quality
- Kitchen Management
- Food presentation
- Meal Preparation
- Kitchen Operations
- Plating techniques
- Recipe creation
- Sanitation Guidelines
- Recipe Development
Languages
English
Full Professional
Timeline
Chef
Singh's Curry Hut Banyo
2020.06 - Current
Advanced Diploma of Hospitality of Management - Hospitality
AIBT Global Vocational School
Diploma of Hospitality of Management - Hospitality
Ashton College Footscray Melbourne 3011
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