Ranjit Singh
Leslie Vale,TAS
Summary
At Singh Sweets & Punjabi Restaurant, I excelled as a Kitchen Cook, mastering food safety and presentation while enhancing kitchen efficiency. My adeptness in multitasking and minimized waste, significantly uplifting food quality. My collaborative spirit and commitment to cleanliness underscore my comprehensive skill set in food preparation and safety. Currently engaged in cert 4 in Kitchen Management.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Kitchen Cook
Singh Sweets & Punjabi Restaurant
07.2023 - 01.2025
- Cleaned and sanitized work areas, utensils and equipment.
- Collaborated with fellow kitchen staff, effectively managing multiple tasks for seamless operations.
- Maintained a clean and organized workspace, adhering to strict health and safety standards for optimal kitchen performance.
- Adapted quickly to changing circumstances, adjusting recipes or cooking methods as needed based on ingredient availability or customer requests.
- Promoted excellence in food quality and presentation for kitchen staff.
- Reduced waste by implementing effective food storage solutions.
Education
High School Diploma -
Reach Community College
132 Elizabeth Street Hobart 02-2025
High School Diploma -
Gen Institute
420 Collins Street Melbourne01-2025
Skills
- Cleaning and sanitizing
- Food preparation
- Safe food handling
- Food presentation
- Ingredient preparation
- Multitasking capacity
- Food storage
- Food safety
- Cleaning and organization
- Food handling
- Food preparing, plating, and presentation
Certification
Certificate 3 in commercial cookery
Timeline
Kitchen Cook
Singh Sweets & Punjabi Restaurant
07.2023 - 01.2025
High School Diploma -
Reach Community College
High School Diploma -
Gen Institute
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