Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
7
7
years of professional experience
Work History
Cook
Sumac Lebanese Bakery And Cafe
04.2020 - Current
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Prepared food items in compliance with recipes and portioning control guidelines.
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Kitchen Assistance
Al Alamy Lebanese Cafe
02.2019 - 03.2020
Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
Checked and tested foods to verify quality and temperature.
Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
Education
Bachelor In Information Systems - Management Information Systems
Holmes Institute
Melbourne, VIC
03.2023
Skills
Safe Food Handling Procedures
Quick learner
Multitasking
Food Spoilage Prevention
Timeline
Cook
Sumac Lebanese Bakery And Cafe
04.2020 - Current
Kitchen Assistance
Al Alamy Lebanese Cafe
02.2019 - 03.2020
Bachelor In Information Systems - Management Information Systems