Summary
Overview
Work History
Education
Skills
Timeline
Generic

Rebecca Asquith

Yessabah,NSW

Summary

I am a highly motivated individual with experience in the hospitality industry. Proven track record of providing excellent customer service, managing staff and delivering exceptional food quality. Adept at problem solving and multitasking, I am a reliable worker with fantastic communication and time management.

Overview

21
21
years of professional experience

Work History

Catering Manager/Admin

Crackle N Spit
11.2011 - Current
  • Adapted quickly when unexpected changes arose during events due to unforeseen circumstances
  • Committed to delivering excellent customer service while working in a fast-paced environment
  • Maintained inventory of all catering supplies and equipment, ensuring availability for events
  • Developed strong organizational skills while managing multiple tasks
  • Coordinated with vendors to secure necessary food items and other supplies in a timely manner
  • Served meals to large number of guests in a timely manner while demonstrating excellent customer service skills
  • Prepared tables for meals
  • Displayed knowledge of food safety regulations and protocols, including proper storage techniques for food items
  • Exercised time management skills by adhering to strict timelines for food preparation and delivery
  • Completed all closing duties and cleaning tasks
  • Proactively addressed client inquiries
  • Ensured compliance with health department regulations regarding food safety, sanitation, and hygiene protocols
  • Managed and monitored logistics, schedules and timelines to facilitate proper flow of events
  • Communicated regularly with clients throughout the planning process to keep them informed on progress being made towards their desired outcome
  • Developed menu options based on customer specifications while adhering to budgetary constraints
  • Oversaw financial details by managing receipts, billings and expenditures
  • Utilized software programs such as Microsoft Office Suite to manage daily operations
  • Counted Money and made bank deposits
  • Monitored budgets and payroll records
  • Answered phone calls and emails from clients to address any questions and/or needs
  • Processed invoices, and other documents accurately and efficiently.

The Fishing Basket
04.2012 - 01.2019
  • Cooking, Taking Orders, Food Preparation, Inventory, Stock take
  • Maintained cleanliness of work areas, including counters, tables and floors
  • Prepared food orders
  • Performed daily opening and closing procedures
  • Communicated with co-workers to improve operations and reduce wait times
  • Operated fryers, grills, ovens, microwaves and other kitchen equipment safely
  • Knowledge of menu items and their prep methods
  • Balanced cash register at end of day.

Waitress/Kitchen Hand

Nundle Pub
06.2011 - 10.2011
  • Provided excellent customer service, ensuring customers received prompt and courteous service
  • Assisted Cooks and kitchen staff with various tasks as needed and provided needed items
  • Operated cash register, handle money and give correct change
  • Maintained a clean and safe work environment
  • Washed Dishes, Glassware, etc
  • By hand or with industrial dishwasher
  • Cleaned Kitchen floors
  • Performed food preparation tasks
  • Setting up and breaking down of the kitchen each day
  • Rubbish removal
  • General cleaning
  • Stored food correctly
  • Displayed excellent teamwork skills while working with other kitchen staff members to complete tasks efficiently.

Fast Food Worker

Deloraine Takeaway
07.2003 - 09.2009
    • Greeted customers promptly and took orders to keep flow of traffic moving.
    • Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
    • Followed food safety procedures outlined in company policies and health and sanitation regulations.
    • Collaborated with team members to quickly fill large orders.

Education

High School Diploma -

Deloraine High School
Deloraine, TAS
11.2006

Skills

  • Event planning proficiency
  • Staff Leadership
  • Food Safety
  • Budgeting understanding
  • Staff Supervision
  • Staff Scheduling
  • Food presentation
  • Inventory Management
  • Safe Food Handling
  • Work Planning and Prioritization
  • Reliable and Responsible

Timeline

The Fishing Basket
04.2012 - 01.2019

Catering Manager/Admin

Crackle N Spit
11.2011 - Current

Waitress/Kitchen Hand

Nundle Pub
06.2011 - 10.2011

Fast Food Worker

Deloraine Takeaway
07.2003 - 09.2009

High School Diploma -

Deloraine High School

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Rebecca Asquith