Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic
Rebecca Dahal

Rebecca Dahal

Clayton

Summary

Believe in a strong work ethic to grow and maintain professional relationship. Proven history of elevating service standards and resolving challenges creatively. Eager to bring my distinctive blend of passion and proficiency to drive success in your team.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Front of house allrounder

Backyard Dining
02.2022 - 07.2024
  • Interacting with customer, taking orders, and providing quality service
  • Managing roster for staffs
  • Preparing order list for front
  • Handling small and large functions, meetings, parties, gathering, and wake
  • Training new staffs and maintaining positive work environment
  • Handling cash register, POS and preparing coffees

Front of house allrounder

The chef's wife bistro
01.2023 - 05.2024
  • Interacting with customers and taking orders
  • Handling cash register and POS
  • Providing high standard service to the customers
  • Maintaining cleanliness and ensuring food quality
  • Preparing coffees

Front of House Allrounder

Oliver Brown
06.2022 - 01.2023
  • Interacting with customers, taking orders, making coffees.
  • Providing exceptional service to the customers.
  • Handling orders and organising the workplace.
  • Opening and closing the cafe on own.
  • Sorting customers complaints and solving problems.

Education

Nursing -

Box Hill Institute of TAFE
Melbourne, VIC

Certificate IV - kitchen Management

Trinity Institute

Diploma - hospitality

Trinity Institute

Skills

  • Organisational skills
  • Time-management skills
  • Communication skills
  • Interpersonal skills
  • Ability to work independently
  • Teamwork
  • Detail-oriented
  • Ability to handle multiple tasks
  • Ability to work under pressure
  • Leadership
  • Strong work ethic
  • Customer service
  • Operating POS
  • Cash handling
  • Knowledge of coffee preparation
  • Interacting with customers
  • Taking orders
  • Maintaining cleanliness
  • Ensuring food quality
  • Managing roster
  • Preparing order list
  • Handling functions
  • Training staff
  • Maintaining positive work environment

Certification

Certification of CPR and first aid.

RSA

Languages

English
Full Professional
Nepali
Native or Bilingual
Hindi
Professional Working

Timeline

Front of house allrounder

The chef's wife bistro
01.2023 - 05.2024

Front of House Allrounder

Oliver Brown
06.2022 - 01.2023

Front of house allrounder

Backyard Dining
02.2022 - 07.2024

Certificate IV - kitchen Management

Trinity Institute

Diploma - hospitality

Trinity Institute

Nursing -

Box Hill Institute of TAFE
Rebecca Dahal